Climate Change—A Global Threat Resulting in Increasing Mycotoxin Occurrence by Jovana Kos, Mislav Anić, Bojana Radić, Manuela Zadravec, Elizabet Janić Hajnal, Jelka Pleadin

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Retention of Phytochemical Compounds and Antioxidative Activity in Traditional Baked Dish “proja” Made from Pigmented Maize by Olivera Šimurina, Bojana Filipčev, Biljana Kiprovski, Zvonko Nježić, Elizabet Janić Hajnal, Ivica Đalović

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Moniliformin Occurrence in Serbian Maize over Four Years: Understanding Weather-Dependent Variability by Bojana Radić, Radmila Radović, Elizabet Janić Hajnal, Anamarija Mandić, Sanja Đekić, Zorica Stojanović, Jovana Kos

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Effect of Wheat Milling Process on the Distribution of Alternaria Toxins by Elizabet Janić Hajnal, Jasna Mastilović, Ferenc Bagi, Dejan Orčić, Dragana Budakov, Jovana Kos, Zagorka Savić

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The Effect of Biotic Stress in Plant Species Induced by ‘<i>Candidatus</i> Phytoplasma solani’—An Artificial Neural Network Approach by Ivica Djalovic, Petar Mitrovic, Goran Trivan, Aleksandra Jelušić, Lato Pezo, Elizabet Janić Hajnal, Tatjana Popović Milovanović

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Changes in <i>Fusarium</i> and <i>Aspergillus</i> Mycotoxin Content and Fatty Acid Composition after the Application of Ozone in Different Maize Hybrids by Božana Purar, Ivica Djalovic, Goran Bekavac, Nada Grahovac, Saša Krstović, Dragana Latković, Elizabet Janić Hajnal, Dragan Živančev

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Heavy Metals in the Cultivated Soils of Central and Western Serbia by Ivica Djalovic, P. V. Vara Prasad, Lato Pezo, Elizabet Janić Hajnal, Markola Saulic, Marijana Dugalić, Ljubiša Kolarić

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Reduction of <i>Alternaria</i> Toxins via the Extrusion Processing of Whole-Grain Red Sorghum Flour by Elizabet Janić Hajnal, Janja Babič, Lato Pezo, Vojislav Banjac, Bojana Filipčev, Jelena Miljanić, Jovana Kos, Breda Jakovac-Strajn

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Mitigation of Mycotoxin Content by a Single-Screw Extruder in Triticale (<i>x Triticosecale</i> Wittmack) by Breda Jakovac-Strajn, Janja Babič, Lato Pezo, Vojislav Banjac, Radmilo Čolović, Jovana Kos, Jelena Miljanić, Elizabet Janić Hajnal

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Impact of Climate Changes on the Natural Prevalence of <i>Fusarium</i> Mycotoxins in Maize Harvested in Serbia and Croatia by Elizabet Janić Hajnal, Jovana Kos, Bojana Radić, Mislav Anić, Radmila Radović, Nina Kudumija, Ana Vulić, Sanja Đekić, Jelka Pleadin

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Aflatoxins in Maize from Serbia and Croatia: Implications of Climate Change by Jelka Pleadin, Jovana Kos, Bojana Radić, Ana Vulić, Nina Kudumija, Radmila Radović, Elizabet Janić Hajnal, Anamarija Mandić, Mislav Anić

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Influence of Biotreatment on <i>Hordeum vulgare</i> L. Cereal Wholemeal Contamination and Enzymatic Activities by Grazina Juodeikiene, Karolina Trakselyte-Rupsiene, Karolina Reikertaite, Elizabet Janic Hajnal, Vadims Bartkevics, Iveta Pugajeva, Valentas Gruzauskas, Mantas Švazas, Romas Gruzauskas, Antonello Santini, João Miguel Rocha, Elena Bartkiene

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