Effects of dietary beef, pork, chicken and salmon on intestinal carcinogenesis in A/J Min/+ mice. by Christina Steppeler, Marianne Sødring, Bjørg Egelandsdal, Bente Kirkhus, Marije Oostindjer, Ole Alvseike, Lars Erik Gangsei, Ellen-Margrethe Hovland, Fabrice Pierre, Jan Erik Paulsen

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