Caracterización fenotípica y genotípica de cultivares de cacao (Theobroma cacao L.) de Dibulla, La Guajira, Colombia by Angélica Ramos Ospino, Margarita Gómez Alvaréz, Elwi Machado-Sierra, Yani Aranguren

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Microalgae: Potential for Bioeconomy in Food Systems by Elwi Machado Sierra, María C. Serrano, Anderson Manares, Abraham Guerra, Yani Aranguren Díaz

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Phycoremediation as a Strategy for the Recovery of Marsh and Wetland with Potential in Colombia by Yani Aranguren Díaz, Edy Monterroza Martínez, Laura Carillo García, María C. Serrano, Elwi Machado Sierra

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Cross-Correlation and Fractal Analysis in the Images Diatoms Symmetry by Roberto Pestana-Nobles, Reynaldo Villarreal-González, Nataly J. Galan-Freyle, Yani Aranguren-Díaz, Elwi Machado-Sierra, Eugenio Yime-Rodríguez, Leonardo C. Pacheco-Londoño

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Aquifers and Groundwater: Challenges and Opportunities in Water Resource Management in Colombia by Yani Aranguren-Díaz, Nataly J. Galán-Freyle, Abraham Guerra, Anderson Manares-Romero, Leonardo C. Pacheco-Londoño, Andrea Romero-Coronado, Natally Vidal-Figueroa, Elwi Machado-Sierra

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Docking and Molecular Dynamic of Microalgae Compounds as Potential Inhibitors of Beta-Lactamase by Roberto Pestana-Nobles, Yani Aranguren-Díaz, Elwi Machado-Sierra, Juvenal Yosa, Nataly J. Galan-Freyle, Laura X. Sepulveda-Montaño, Daniel G. Kuroda, Leonardo C. Pacheco-Londoño

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