Study of Time Intervals of Egg Formation in Oravka Hens by Cyril Hrnčár, Emília Hanusová, Anton Hanus, Jozef Bujko

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Effect of Time Intervals of Egg Formation on Some Quality Characteristics of Oravka Chicken Eggs by Cyril Hrnčár, Emília Hanusová, Anton Hanus, Jozef Bujko

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The Effect of Citric Acid on Performance and Carcass Characteristics of Broiler Chickens by Martin Fik, Cyril Hrnčár, Dávid Hejniš, Emília Hanusová, Henrieta Arpášová, Jozef Bujko

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The Effect of Various Disinfectants on Hatching Results in Chickens by Cyril Hrnčár, Emília Hanusová, Anton Hanus, Henrieta Arpášová, Dariusz Kokoszyński, Jozef Bujko

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Meat Performance of the Hen’s Breed Oravka after Reproductive and Laying Period by Cyril Hrnčár, Ján Weis, Gabriel Pál, Beáta Baraňska, Jozef Bujko, Emília Hanusová

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Effects of Dietary Supplementation of Humic Substances on External and Internal Egg Quality of Oravka Hens by Cyril Hrnčár, Emília Hanusová, Anton Hanus, Lukáš Zita, Nikoleta Šimonová, Terézia Hegerová, Jozef Bujko

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Effects of Dietary Supplementation of Humic Substances on Laying Performance of Oravka Hens by Cyril Hrnčár, Emília Hanusová, Anton Hanus, Lukáš Zita, Nikoleta Šimonová, Terézia Hegerová, Jozef Bujko

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Analysis of Changes in Egg Quality of Autochthonous Chicken Breed Oravka during Laying Period by Cyril Hrnčár, Martin Gašparovič, Emília Hanusová, Anton Hanus, Henrieta Arpášová, Martin Fik, Jozef Bujko, Jozef Gašparík

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The Effect of Probiotic and Humic Acids on Internal and External Egg Quality of Japanese Quails by Cyril Hrnčár, Emília Hanusová, Anton Hanus, Marcela Capcarová, Anna Kalafová, Henrieta Arpášová, Dariusz Kokoszyński, Jozef Bujko

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Effect of Adding L-carnitine and Probiotic on Performance and Carcass Parameters of Broiler Chickens by Cyril Hrnčár, Martin Gašparovič, Emília Hanusová, Anton Hanus, Veronika Pistová, Henrieta Arpášová, Martin Fik, Jozef Bujko, Jozef Gašparík

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