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Bioactive Compounds from Natural Products: Separation, Characterization, and Applications by Emanuel Vamanu
Published 2022-04-01
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Medicinal Properties of Honey and <i>Cordyceps</i> Mushrooms by Theodor-Ioan Badea, Emanuel Vamanu
Published 2023-10-01
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The Link between Obesity, Microbiota Dysbiosis, and Neurodegenerative Pathogenesis by Emanuel Vamanu, Sachchida Nand Rai
Published 2021-06-01
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The Bioactive Potential of Functional Products and Bioavailability of Phenolic Compounds by Cristina Monica Dabulici, Ionela Sârbu, Emanuel Vamanu
Published 2020-07-01
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Novel Insights on Plant Extracts to Prevent and Treat Recurrent Urinary Tract Infections by Adriana Mirela Tache, Laura Dorina Dinu, Emanuel Vamanu
Published 2022-03-01
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The Antioxidant Effect of a Functional Product Based on Probiotic Biomass, Pollen and Honey by Emanuel Vamanu, Adrian Vamanu, Ovidiu Popa, Narcisa Băbeanu
Published 2023-10-01
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2′-Hydroxyflavanone: A Bioactive Compound That Protects against Cancers by Jeenu Cherian, Amit Sehgal, Sandeep K. Singh, Emanuel Vamanu, Mahendra P. Singh
Published 2022-09-01
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