Gut dysbiosis in alcoholic liver disease: Wonderful dilemma? by Ludovico Abenavoli, Emidio Scarpellini

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Gut Microbiota According to the Metabolome by Emidio Scarpellini, Emanuele Rinninella

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[Tenofovir and entecavir for chronic hepatitis B infection treatment: a single-center experience] by Fabio Tarsetti, Giuseppe Tarantino, Piergiorgio Mosca, Emidio Scarpellini, Giammarco Fava

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Human Genes Involved in the Interaction between Host and Gut Microbiome: Regulation and Pathogenic Mechanisms by Luigi Boccuto, Jan Tack, Gianluca Ianiro, Ludovico Abenavoli, Emidio Scarpellini

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Ultrasound Prevalence and Clinical Features of Nonalcoholic Fatty Liver Disease in Patients with Inflammatory Bowel Diseases: A Real-Life Cross-Sectional Study by Ludovico Abenavoli, Rocco Spagnuolo, Giuseppe Guido Maria Scarlata, Emidio Scarpellini, Luigi Boccuto, Francesco Luzza

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Gut Microbiota in Non-Alcoholic Fatty Liver Disease Patients with Inflammatory Bowel Diseases: A Complex Interplay by Ludovico Abenavoli, Lidia Giubilei, Anna Caterina Procopio, Rocco Spagnuolo, Francesco Luzza, Luigi Boccuto, Emidio Scarpellini

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Gut Microbiota and Liver Transplantation: Immune Mechanisms behind the Rejection by Ludovico Abenavoli, Giuseppe Guido Maria Scarlata, Maria Rosaria Paravati, Luigi Boccuto, Francesco Luzza, Emidio Scarpellini

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Nutritional Status and the Critically Ill Patient: Gut Microbiota and Immuno-Nutrition in I.C.U. at the Time of SARS-COV 2 Pandemic by Emidio Scarpellini, Laura Scarcella, Giorgio Romanelli, Martina Basilico, Emiliano Lattanzi, Carlo Rasetti, Ludovico Abenavoli, Pierangelo Santori

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Liver Damage and COVID-19: At Least a “Two-Hit” Story in Systematic Review by Michele Montori, Gialuca Svegliati Baroni, Pierangelo Santori, Catia Di Giampaolo, Francesca Ponziani, Ludovico Abenavoli, Emidio Scarpellini

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Microbiota–Gastric Cancer Interactions and the Potential Influence of Nutritional Therapies by Pauline Raoul, Valeria Maccauro, Marco Cintoni, Emidio Scarpellini, Gianluca Ianiro, Antonio Gasbarrini, Maria Cristina Mele, Emanuele Rinninella

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Current Status and Future Therapeutic Options for Fecal Microbiota Transplantation by Sergii Tkach, Andrii Dorofeyev, Iurii Kuzenko, Nadiya Boyko, Tetyana Falalyeyeva, Luigi Boccuto, Emidio Scarpellini, Nazarii Kobyliak, Ludovico Abenavoli

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The Role of GI Peptides in Functional Dyspepsia and Gastroparesis: A Systematic Review by Karen Van den Houte, Emidio Scarpellini, Wout Verbeure, Hideki Mori, Jolien Schol, Imke Masuy, Florencia Carbone, Jan Tack

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Farnesoid X Receptor, Bile Acid Metabolism, and Gut Microbiota by Hideki Mori, Gianluca Svegliati Baroni, Marco Marzioni, Francesca Di Nicola, Pierangelo Santori, Luca Maroni, Ludovico Abenavoli, Emidio Scarpellini

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Metabolic-Dysfunction-Associated Fatty Liver Disease and Gut Microbiota: From Fatty Liver to Dysmetabolic Syndrome by Ludovico Abenavoli, Giuseppe Guido Maria Scarlata, Emidio Scarpellini, Luigi Boccuto, Rocco Spagnuolo, Bruno Tilocca, Paola Roncada, Francesco Luzza

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Food Emulsifiers and Metabolic Syndrome: The Role of the Gut Microbiota by Martina De Siena, Pauline Raoul, Lara Costantini, Emidio Scarpellini, Marco Cintoni, Antonio Gasbarrini, Emanuele Rinninella, Maria Cristina Mele

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Impact of Immuno-Nutrition on the Nutritional Status, Inflammatory Response and Clinical Outcome of Clinic-Admitted Mild-Intensity-COVID-19 Patients: A Pilot, Perspective-Concludin... by Martina Basilico, Marialaura Scarcella, Emanuele Rinninella, Nena Giostra, Stefano Marcelli, Carlo Rasetti, Jan Tack, Ludovico Abenavoli, Emidio Scarpellini

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The Role of Transjugular Intrahepatic Portosystemic Shunt (TIPS) in Treating Portal Hypertension in Patients with Hepatocellular Carcinoma by Daniele Balducci, Michele Montori, Federico De Blasio, Alessandro Di Bucchianico, Maria Eva Argenziano, Gianluca Svegliati Baroni, Emidio Scarpellini

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Gut Microbiota and Liver Interaction through Immune System Cross-Talk: A Comprehensive Review at the Time of the SARS-CoV-2 Pandemic by Emidio Scarpellini, Sharmila Fagoonee, Emanuele Rinninella, Carlo Rasetti, Isabella Aquila, Tiziana Larussa, Pietrantonio Ricci, Francesco Luzza, Ludovico Abenavoli

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Gut Microbiota and Critically Ill Patients: Immunity and Its Modulation via Probiotics and Immunonutrition by Ludovico Abenavoli, Emidio Scarpellini, Maria Rosaria Paravati, Giuseppe Guido Maria Scarlata, Luigi Boccuto, Bruno Tilocca, Paola Roncada, Francesco Luzza

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Nutrition and Disorders of Gut–Brain Interaction by Emidio Scarpellini, Lukas Michaja Balsiger, Bert Broeders, Karen Van Den Houte, Karen Routhiaux, Karlien Raymenants, Florencia Carbone, Jan Tack

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