Critical Analysis of Pork QMRA Focusing on Slaughterhouses: Lessons from the Past and Future Trends by Ammar Hdaifeh, Tahreem Khalid, Géraldine Boué, Enda Cummins, Sandrine Guillou, Michel Federighi, Vincent Tesson

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Review of Quantitative Microbial Risk Assessment in Poultry Meat: The Central Position of Consumer Behavior by Tahreem Khalid, Ammar Hdaifeh, Michel Federighi, Enda Cummins, Géraldine Boué, Sandrine Guillou, Vincent Tesson

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Bisphenol A and Metabolites in Meat and Meat Products: Occurrence, Toxicity, and Recent Development in Analytical Methods by Md Abu bakar Siddique, Sabine M. Harrison, Frank J. Monahan, Enda Cummins, Nigel P. Brunton

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Modelling potential human exposure to the urease inhibitor NBPT through the environment-food pathway by Aishwarya Ray, Patrick Forrestal, Chikere Nkwonta, Niharika Rahman, Pilar Byrne, Martin Danaher, Karl Richards, Sean Hogan, Enda Cummins

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Corrigendum: Field efficacy of urease inhibitors for mitigation of ammonia emissions in agricultural field settings: a systematic review by Dumsane Themba Matse, Dominika J. Krol, Karl G. Richards, Martin Danaher, Enda Cummins, Xin Wang, Patrick J. Forrestal

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Field efficacy of urease inhibitors for mitigation of ammonia emissions in agricultural field settings: a systematic review by Dumsane Themba Matse, Dominika J. Krol, Karl G. Richards, Martin Danaher, Enda Cummins, Xin Wang, Patrick J. Forrestal

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Development of One-Step Non-Solvent Extraction and Sensitive UHPLC-MS/MS Method for Assessment of N-(n-Butyl) Thiophosphoric Triamide (NBPT) and N-(n-Butyl) Phosphoric Triamide (NB... by Chikere G. Nkwonta, Macdara O’Neill, Niharika Rahman, Mary Moloney, Patrick J. Forrestal, Sean A. Hogan, Karl G. Richards, Enda Cummins, Martin Danaher

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