Characterisation of Agri-Landscape Systems at a Regional Level: A Case Study in Northern Tuscany by Mariassunta Galli, Enrico Bonari, Elisa Marraccini, Marta Debolini

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An indicator to evaluate the environmental Impact of olive oil waste water’s shedding on cultivated fields by Nicola Silvestri, Gianni Fila, Gianni Bellocchi, Enrico Bonari

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A multi-adaptive framework for the crop choice in paludicultural cropping systems by Nicola Silvestri, Vittoria Giannini, Federico Dragoni, Enrico Bonari

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Is the choice of a farm’s commercial market an indicator of agricultural intensity? Conventional and short food supply chains in periurban farming systems by Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

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Assessing food production capacity of farms in periurban areas by Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

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Indicators of agricultural intensity and intensification: a review of the literature by Irune Ruiz-Martinez, Elisa Marraccini, Marta Debolini, Enrico Bonari

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Changes in soil quality following poplar short-rotation forestry under different cutting cycles by Claudia Di Bene, Elisa Pellegrino, Cristiano Tozzini, Enrico Bonari

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The overseeding of two cool-season legumes (Hedysarum coronarium L. and Trifolium incarnatum L.) on switchgrass (Panicum virgatum L.) mature stands increased biomass productivity by Alberto Mantino, Vittoria Giannini, Cristiano Tozzini, Enrico Bonari, Giorgio Ragaglini

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Double row spacing and drip irrigation as technical options in energy sorghum management by Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari, Giorgio Ragaglini

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Diachronic analysis of farmers' strategies within a protected area of central Italy by Nicola Silvestri, Chiara Pistocchi, Tiziana Sabbatini, Rudy Rossetto, Enrico Bonari

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Factors affecting soil organic matter conservation in Mediterranean hillside winter cereals-legumes cropping systems by Elisa Marraccini, Marta Debolini, Claudia Di Bene, Hélène Rapey, Enrico Bonari

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Greenhouse gas emissions in the agricultural phase of wine production in the Maremma rural district in Tuscany, Italy by Simona Bosco, Claudia Di Bene, Mariassunta Galli, Damiano Remorini, Rossano Massai, Enrico Bonari

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Seasonal nutrient dynamics and biomass quality of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops by Nicoletta Nassi o Di Nasso, Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari

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Productivity of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops: growth analysis by Nicoletta Nassi o Di Nasso, Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari

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Alfalfa (Medicago sativa L.) overseeding on mature switchgrass (Panicum virgatum L.) stand: biomass yield and nutritive value after the establishment year by Alberto Mantino, Giorgio Ragaglini, Nicoletta Nassi o di Nasso, Cristiano Tozzini, Fabio Taccini, Enrico Bonari

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An on-farm rotational grazing trial: restricting access time to pasture did not affect the productivity of a dairy sheep flock in spring by Alberto Mantino, Alice Cappucci, Francesco Annecchini, Iride Volpi, Enrico Bargagli, Enrico Bonari, Giorgio Ragaglini, Marcello Mele

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Giant reed (Arundo donax L.) for biogas production: land use saving and nitrogen utilisation efficiency compared with arable crops by Federico Dragoni, Giorgio Ragaglini, Elisa Corneli, Nicoletta Nassi o Di Nasso, Cristiano Tozzini, Sergio Cattani, Enrico Bonari

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Nitrous oxide emissions from clover in the Mediterranean environment by Iride Volpi, Simona Bosco, Nicoletta Nassi o Di Nasso, Federico Triana, Neri Roncucci, Patricia Laville, Simone Neri, Giorgio Virgili, Enrico Bonari

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LIFE+IPNOA mobile prototype for the monitoring of soil N2O emissions from arable crops: first-year results on durum wheat by Simona Bosco, Iride Volpi, Nicoletta Nassi o Di Nasso, Federico Triana, Neri Roncucci, Cristiano Tozzini, Ricardo Villani, Patricia Laville, Simone Neri, Federica Mattei, Giorgio Virgili, Stefania Nuvoli, Luigi Fabbrini, Enrico Bonari

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