Sufficiency ranges (sr) and deviation from optimum percentage (dop) references for leaf blade and petiole analysis in ‘Red Grenache’ grapevines by Ana Benito, Enrique García-Escudero, Izaskun Romero, Natalia Domínguez, Ignacio Martín

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Effects of soil water-holding capacity and soil N-NO<SUB>3</SUB><SUP>−</SUP> and K on the nutrient content, vigour and yield of cv. Tempranillo vine and the composition of its must... by José María Martínez-Vidaurre, Eva Pilar Pérez-Álvarez, Enrique García-Escudero, Fernando Peregrina

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Incidence of the fermentation temperature on the total fatty acid evolution by Pilar Santamaría, Rosa López, Ana Rosa Gutiérrez, Clara A. Diez de Bethencourt, Enrique García-Escudero

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How Rootstocks Impact the Scion Vigour and Vine Performance of Vitis vinifera L. cv. Tempranillo by Alicia Pou, Luis Rivacoba, Javier Portu, Andreu Mairata, David Labarga, Enrique García-Escudero, Ignacio Martín

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The Rootstock Genotypes Determine Drought Tolerance by Regulating Aquaporin Expression at the Transcript Level and Phytohormone Balance by David Labarga, Andreu Mairata, Miguel Puelles, Ignacio Martín, Alfonso Albacete, Enrique García-Escudero, Alicia Pou

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Estrategias de adaptación al cambio climático en el viñedo de la cuenca mediterránea: el caso del Rioja by Teodoro Lasanta, Carlos Baroja-Sáenz, Melani Cortijos-López, Estela Nadal-Romero, Ignacio Martín, Enrique García-Escudero

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Utilization of Vertical Cordon System to Improve Source-Sink Balance and Wine Aroma under Water Shortage Conditions of Maturana Blanca by Miguel Puelles, Pedro Balda, David Labarga, Andreu Mairata, Enrique García-Escudero, Zenaida Guadalupe, Belén Ayestarán, Alicia Pou

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