Physicochemical Characterization of Mixiote Paper: a Natural Film of Vegetable Origin Used in Traditional Mexican Gastronomy by Enrique Javier Jiménez-Regalado, Claudio Alonso Díaz-Cruz, Rocio Yaneli Aguirre-Loredo

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Effect of Plasticizer Content on Mechanical and Water Vapor Permeability of Maize Starch/PVOH/Chitosan Composite Films by Carolina Caicedo, Claudio Alonso Díaz-Cruz, Enrique Javier Jiménez-Regalado, Rocio Yaneli Aguirre-Loredo

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Effects of Poloxamer Content and Storage Time of Biodegradable Starch-Chitosan Films on Its Thermal, Structural, Mechanical, and Morphological Properties by Abril Fonseca-García, Carolina Caicedo, Enrique Javier Jiménez-Regalado, Graciela Morales, Rocio Yaneli Aguirre-Loredo

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Preparation and Physicochemical Properties of Modified Corn Starch–Chitosan Biodegradable Films by Enrique Javier Jiménez-Regalado, Carolina Caicedo, Abril Fonseca-García, Claudia Cecilia Rivera-Vallejo, Rocio Yaneli Aguirre-Loredo

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Evaluation of the Antimicrobial, Thermal, Mechanical, and Barrier Properties of Corn Starch–Chitosan Biodegradable Films Reinforced with Cellulose Nanocrystals by Claudio Alonso Díaz-Cruz, Carolina Caicedo, Enrique Javier Jiménez-Regalado, Ramón Díaz de León, Ricardo López-González, Rocio Yaneli Aguirre-Loredo

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