Osmotic Adjustment in Sugar Beet Plant under Salinity Stress by Fadi Abbas, A. Mohanna, Gh. Al-Lahham, Entessar AL-Jbawi

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Osmotic adjustment in sugar beet plant under salinity stress by F. Abbas, A. Mohanna, Gh. Al-Lahham, Entessar AL-Jbawi

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Ultrasonic-assisted green synthesis of silver nanoparticles through cinnamon extract: biochemical, structural, and antimicrobial properties by Awais Ahmad, Zarina Mushtaq, Farhan Saeed, Muhammad Afzaal, Entessar Al Jbawi

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A critical analysis of legal responses to water pollution in Pakistan by Ayesha Kiran, Ghulam Murtiza, Amna Yousaf, Muzzamal Hussain, Entessar Al Jbawi

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Genotype – environment interaction study in sugar beet (Beta vulgaris L.) by Entessar Al Jbawi, Ahmad Fahd Al Raei, Ahmad Al Ali, Hussain Al Zubi

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Effect of sowing date and plant density on bolting of four sugar beet (Beta vulgaris L.) varieties by Entessar Al-Jbawi, Waeel Sabsabi, Gharibo Gharibo, Abd El-Muhsien Al-Sayed Omar

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Prospective effect of vitamin E and selenium supplementation on colostrum quality in Beetal goats by Nasir Mehmood, Tarique Hussain, Amjad Hameed, Anjaleena Yaseen, Awais Ahmed, Muzzamal Hussain, Entessar Al Jbawi

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Thermal kinetics of physical and sensory changes in baby carrot under pasteurization conditions by Muhammad Aamir, Farhan Saeed, Muhammad Afzaal, Aftab Ahmad, Muzzamal Hussain, Huda Ateeq, Entessar Al Jbawi

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Exploring the potential of aloe vera gel-based coating for shelf life extension and quality preservation of tomato by Afza Farooq, Bushra Niaz, Farhan Saeed, Muhammad Afzaal, Muhammad Armghan Khalid, Muhammad Ahtisham Raza, Entessar Al Jbawi

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Improvement in oxidative stability and quality characteristics of functional chicken meat product supplemented with aqueous coriander extract by Awais Ahmad, Nasir Mahmood, Muzzamal Hussain, Umme Aiman, Samiah H. Al-Mijalli, Muhammad Ahtisham Raza, Entessar Al Jbawi

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The consequences of poor dietary patterns on the proliferation of non-alcoholic fatty liver disease by Aftab Ahmed, Khadija Maham, Muhammad Afzaal, Muhammad Awais Saleem, Muhammad Nadeem, Farhan Saeed, Muzzamal Hussain, Entessar Al Jbawi

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Maize bran as an agro-industrial by-product: its bioactive compounds and their potential health benefits by Muzzamal Hussain, Muhammad Ahtisham Raza, Farhan Saeed, Muhammad Afzaal, Tabussam Tufail, Awais Ahmad, Aftab Ahmad, Entessar Al Jbawi

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Effect of sprouted barley flour on the quality wheat of bread, biscuits and cakes by Muhammad Abdullah, Tabussam Tufail, Muzzamal Hussain, Majid Nadeem, Muhammad Owais, Muhammad Zulkiffal, Muhammad Hammad Tanveer, Entessar Al Jbawi

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Bio-evaluation of alkaloids and saponins from bitter melon: Probing more desirable compound in treating hyperglycemia and hyperlipidemia by   Mahwish, Farhan Saeed, Farhana Nosheen, Qurat-ul -Ain, Bushra Niaz, Muhammad Afzaal, Kashifa Ehsan, Muzzamal Hussain, Muhammad Imran, Entessar Al Jbawi

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Eucalyptus globulus Labill. Mediated synthesis of ZnO nanoparticles, their Optimization and characterization by Momina Shahid, Nimra Ijaz, Breera Shahid, Tabussam Tufail, Huma Bader Ul Ain, Muzzamal Hussain, Shahnai Basharat, Ali Ikram, Entessar Al Jbawi

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Gynostemma pentaphyllum an immortal herb with promising therapeutic potential: a comprehensive review on its phytochemistry and pharmacological perspective by Aftab Ahmed, Muhammad Awais Saleem, Farhan Saeed, Muhammad Afzaal, Ali Imran, Muhammad Nadeem, Saadia Ambreen, Muhammad Imran, Muzzamal Hussain, Entessar Al Jbawi

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Traditional and innovative approaches for the extraction of bioactive compounds by Ifrah Usman, Muzzamal Hussain, Ali Imran, Muhammad Afzaal, Farhan Saeed, Mehak Javed, Atka Afzal, Iqra Ashfaq, Entessar Al Jbawi, Shamaail A. Saewan

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Structural and nutritional properties of psyllium husk arabinoxylans with special reference to their antioxidant potential by Muhammad Waleed, Farhan Saeed, Muhammad Afzaal, Bushra Niaz, Muhammad Ahtisham Raza, Muzzamal Hussain, Tabussam Tufail, Amara Rasheed, Huda Ateeq, Entessar Al Jbawi

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A comprehensive review of the therapeutic potential of citrus bioflavonoid hesperidin against lifestyle-related disorders by Aftab Ahmad, Muhammad Afzaal, Farhan Saeed, Shinawar Waseem Ali, Ali Imran, Syed Yaseen Raza Zaidi, Muhammad Awais Saleem, Muzzamal Hussain, Entessar Al Jbawi

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Comparative study of cross- and uncross-linked arabinoxylans extracted from maize bran with special reference to their structural and antioxidant potential by Muhammad Ahtisham Raza, Farhan Saeed, Muhammad Afzaal, Ali Imran, Bushra Niaz, Muzzamal Hussain, Amara Rasheed, Muhammad Kashif Mukhtar, Muhammad Waleed, Entessar Al Jbawi

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