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  1. 1
    Effect of Biogenic Amine-Degrading <i>Lactobacillus</i> on the Biogenic Amines and Quality in Fermented Lamb Jerky

    Effect of Biogenic Amine-Degrading <i>Lactobacillus</i> on the Biogenic Amines and Quality in Fermented Lamb Jerky by Xueying Sun, Erke Sun, Lina Sun, Lin Su, Ye Jin, Lina Ren, Lihua Zhao

    Published 2022-07-01
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  2. 2
    The Effect of <i>Lactiplantibacillus plantarum</i> x3-2b Bacterial Powder on the Physicochemical Quality and Biogenic Amines of Fermented Lamb Jerky

    The Effect of <i>Lactiplantibacillus plantarum</i> x3-2b Bacterial Powder on the Physicochemical Quality and Biogenic Amines of Fermented Lamb Jerky by Xiaotong Li, Guanhua Hu, Xueying Sun, Erke Sun, Yue Zhang, Yancheng Zhong, Lin Su, Ye Jin, Fan Yang, Lihua Zhao

    Published 2023-11-01
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  3. 3
    Effects of Microbial Communities on Volatile Profiles and Biogenic Amines in Beef Jerky from Inner Mongolian Districts

    Effects of Microbial Communities on Volatile Profiles and Biogenic Amines in Beef Jerky from Inner Mongolian Districts by Xueying Sun, Lina Sun, Lin Su, Huiting Wang, Dan Wang, Jianlin Liu, Erke Sun, Guanhua Hu, Chang Liu, Aiwu Gao, Ye Jin, Lihua Zhao

    Published 2022-09-01
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