Contribution of peri-urban land use and agriculture to entropy and food of mega-cities: On sustainability, planning by control theory and recycling of organics. by Ernst-August Nuppenau

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Can there be an input from philosophical debates on a better use of nature? Towards an improvement of nature rights in environmental economics by Ernst-August Nuppenau

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Typology of Forest Users in West Usambara Tanzania and Implication to Forest Management by Hussein Luswaga, Ernst-August Nuppenau

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A feminist economics perspective on the agroecology-food and nutrition security nexus by Chukwuma Ume, Ernst-August Nuppenau, Stephanie Eileen Domptail

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Who profits from agroecology to secure food and nutrition? On access of women to markets and assets by Chukwuma Ume, Chukwuma Ume, Ernst-August Nuppenau, Stéphanie Eileen Domptail

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Dietary Diversity of Women across Agricultural Seasons in the Kapchorwa District, Uganda: Results from a Cohort Study by Irmgard Jordan, Anna Röhlig, Maria Gracia Glas, Lydiah Maruti Waswa, Johnny Mugisha, Michael B. Krawinkel, Ernst-August Nuppenau

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Role of Policies, Stakeholder Programs and Interventions in Agricultural Diversification among Smallholder Farmers: A Case of Lilongwe District in Malawi by Paul Fatch, Charles Masangano, Thomas Hilger, Irmgard Jordan, Judith Francesca Mangani Kamoto, Isaac Mambo, Alexander Kalimbira, Gabriella Chiutsi-Phiri, Ernst-August Nuppenau

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Agricultural diversity linkage to income, wealth, diets and nutrition: Case of Lilongwe district in Malawi by Paul Fatch, Charles Masangano, Irmgard Jordan, Thomas Hilger, Alexander Kalimbira, Maria Gracia Glas, Anna Roehlig, Gabriella Chiutsi-Phiri, Judith Francesca Mangani Kamoto, Isaac Mambo, Ernst-August Nuppenau

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