Internet of Food (IoF), Tailor-Made Metal Oxide Gas Sensors to Support Tea Supply Chain by Estefanía Núñez-Carmona, Marco Abbatangelo, Veronica Sberveglieri

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Real Time Monitoring of Wine Vinegar Supply Chain through MOX Sensors by Dario Genzardi, Giuseppe Greco, Estefanía Núñez-Carmona, Veronica Sberveglieri

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How Coffee Capsules Affect the Volatilome in Espresso Coffee by Giuseppe Greco, Estefanía Núñez-Carmona, Marco Abbatangelo, Patrizia Fava, Veronica Sberveglieri

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Array of MOX Nanowire Gas Sensors for Wastewater Management by Marco Abbatangelo, Estefanía Núñez-Carmona, Veronica Sberveglieri, Elisabetta Comini, Giorgio Sberveglieri

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A New Kind of Chemical Nanosensors for Discrimination of Espresso Coffee by Giuseppe Greco, Estefanía Núñez Carmona, Giorgio Sberveglieri, Dario Genzardi, Veronica Sberveglieri

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Nanotechnology and E-Sensing for Food Chain Quality and Safety by Elisabetta Poeta, Aris Liboà, Simone Mistrali, Estefanía Núñez-Carmona, Veronica Sberveglieri

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k-NN and k-NN-ANN Combined Classifier to Assess MOX Gas Sensors Performances Affected by Drift Caused by Early Life Aging by Marco Abbatangelo, Estefanía Núñez-Carmona, Veronica Sberveglieri, Elisabetta Comini, Giorgio Sberveglieri

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A Novel MOS Nanowire Gas Sensor Device (S3) and GC-MS-Based Approach for the Characterization of Grated Parmigiano Reggiano Cheese by Veronica Sberveglieri, Manohar Prasad Bhandari, Estefanía Núñez Carmona, Giulia Betto, Giorgio Sberveglieri

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An Array of MOX Sensors and ANNs to Assess Grated Parmigiano Reggiano Cheese Packs’ Compliance with CFPR Guidelines by Marco Abbatangelo, Estefanía Núñez-Carmona, Veronica Sberveglieri, Dario Zappa, Elisabetta Comini, Giorgio Sberveglieri

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Nanostructured MOS Sensor for the Detection, Follow up, and Threshold Pursuing of <i>Campylobacter Jejuni</i> Development in Milk Samples by Estefanía Núñez-Carmona, Marco Abbatangelo, Dario Zappa, Elisabetta Comini, Giorgio Sberveglieri, Veronica Sberveglieri

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Chemical Gas Sensors Studied at SENSOR Lab, Brescia (Italy): From Conventional to Energy-Efficient and Biocompatible Composite Structures by Vardan Galstyan, Navpreet Kaur, Dario Zappa, Estefanía Núñez-Carmona, Veronica Sberveglieri, Elisabetta Comini

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Discrimination of the Olfactive Fraction of Different Renewable Organic Sources and Their By-products. a New Generation of Mox Sensor Tailor Made Device to Classify the Volatile Fi... by Veronica Sberveglieri, Dario Genzardi, Giuseppe Greco, Estefanía Nunez-Carmona, Simone Pezzottini, Giorgio Sberveglieri

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Volatile Olfactory Profiles of Umbrian Extra Virgin Olive Oils and Their Discrimination through MOX Chemical Sensors by Roberto Mariotti, Estefanía Núñez-Carmona, Dario Genzardi, Saverio Pandolfi, Veronica Sberveglieri, Soraya Mousavi

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Data-Driven Virtual Sensing for Electrochemical Sensors by Lucia Sangiorgi, Veronica Sberveglieri, Claudio Carnevale, Sabrina De Nardi, Estefanía Nunez-Carmona, Sara Raccagni

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Different Diacetyl Perception Detected through MOX Sensors in Real-Time Analysis of Beer Samples by Aris Liboà, Dario Genzardi, Estefanía Núñez-Carmona, Sonia Carabetta, Rosa Di Sanzo, Mariateresa Russo, Veronica Sberveglieri

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Unraveling the Chicken Meat Volatilome with Nanostructured Sensors: Impact of Live and Dehydrated Insect Larvae Feeding by Dario Genzardi, Estefanía Núñez Carmona, Elisabetta Poeta, Francesco Gai, Immacolata Caruso, Edoardo Fiorilla, Achille Schiavone, Veronica Sberveglieri

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Nanowire Gas Sensor to Support Optical and Volatile Changes in the Production Chain of Fruit Jams by Estefanía Núñez-Carmona, Giuseppe Greco, Dario Genzardi, Pierpaolo Piccoli, Ivano Zottele, Armando Tamanini, Giorgio Sberveglieri, Veronica Sberveglieri

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Discrimination of Quality and Geographical Origin of Extra Virgin Olive Oil by S3 Device with Metal Oxides Gas Sensors by Manohar P. Bhandari, Estefanía Núñez Carmona, Marco Abbatangelo, Veronica Sberveglieri, Giorgio Duina, Rajani Malla, Elisabetta Comini, Giorgio Sberveglieri

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Metal Oxide Gas Sensors, a Survey of Selectivity Issues Addressed at the SENSOR Lab, Brescia (Italy) by Andrea Ponzoni, Camilla Baratto, Nicola Cattabiani, Matteo Falasconi, Vardan Galstyan, Estefania Nunez-Carmona, Federica Rigoni, Veronica Sberveglieri, Giulia Zambotti, Dario Zappa

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Chili Pepper Scent: Study and Recognition with Chemiresistors Array by Ettore Massera, Veronica Sberveglieri, Estefania Núñez-Carmona, Saverio De Vito, Vardan Galstyan, Dario Zappa, Maria Lucia Miglietta, Brigida Alfano, Girolamo Di Francia

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