Local Breeds: Can they be a Competitive Solution for Regional Development in the World of ‘Globalization’? The Cases of Greek and Romanian Local Breeds by Sofia Belibasaki, Evangelia Sossidou, Dinu Gavojdian

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Effects of Lambing on Behaviour and Cortisol Levels in Postparturient Ewes by Dinu Gavojdian, Evangelia Sossidou, Ludovic-Toma Cziszter

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Contribution of Precision Livestock Farming Systems to the Improvement of Welfare Status and Productivity of Dairy Animals by Panagiotis Simitzis, Christos Tzanidakis, Ouranios Tzamaloukas, Evangelia Sossidou

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The Influence of Dietary Supplementation with Dried Olive Pulp on Gut Microbiota, Production Performance, Egg Quality Traits, and Health of Laying Hens by Anna Dedousi, Charalampos Kotzamanidis, Andigoni Malousi, Virginia Giantzi, Evangelia Sossidou

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The Beneficial Dietary Effect of Dried Olive Pulp on Some Nutritional Characteristics of Eggs Produced by Mid- and Late-Laying Hens by Anna Dedousi, Charalampos Kotzamanidis, Georgia Dimitropoulou, Themistoklis Sfetsas, Andigoni Malousi, Virginia Giantzi, Evangelia Sossidou

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