Showing 1 - 4 results of 4 for search 'Eygenia Stamatelopoulou', query time: 0.02s Refine Results
  1. 1
    Advances in Occurrence, Importance, and Mycotoxin Control Strategies: Prevention and Detoxification in Foods

    Advances in Occurrence, Importance, and Mycotoxin Control Strategies: Prevention and Detoxification in Foods by Sofia Agriopoulou, Eygenia Stamatelopoulou, Theodoros Varzakas

    Published 2020-01-01
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  2. 2
    Advances in Analysis and Detection of Major Mycotoxins in Foods

    Advances in Analysis and Detection of Major Mycotoxins in Foods by Sofia Agriopoulou, Eygenia Stamatelopoulou, Theodoros Varzakas

    Published 2020-04-01
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  3. 3
    Lactic Acid Bacteria as Antibacterial Agents to Extend the Shelf Life of Fresh and Minimally Processed Fruits and Vegetables: Quality and Safety Aspects

    Lactic Acid Bacteria as Antibacterial Agents to Extend the Shelf Life of Fresh and Minimally Processed Fruits and Vegetables: Quality and Safety Aspects by Sofia Agriopoulou, Eygenia Stamatelopoulou, Monika Sachadyn-Król, Theodoros Varzakas

    Published 2020-06-01
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  4. 4
    Evaluation and Origin Discrimination of Two Monocultivar Extra Virgin Olive Oils, Cultivated in the Coastline Part of North-Western Greece

    Evaluation and Origin Discrimination of Two Monocultivar Extra Virgin Olive Oils, Cultivated in the Coastline Part of North-Western Greece by Vasiliki Skiada, Sofia Agriopoulou, Panagiotis Tsarouhas, Panagiotis Katsaris, Eygenia Stamatelopoulou, Theodoros Varzakas

    Published 2020-09-01
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