The Buzzword ‘New Culture Movement’: Intellectual marketing strategies in China in the 1910s and 1920s by Forster, E

The invention of the new culture movement in 1919 by Forster, E

Book review: Marjorie Dryburgh and Sarah Dauncey (eds): Writing Lives in China, 1600–2010: Histories of the Elusive Self. xii, 265 pp. Basingstoke: Palgrave Macmillan, 2013. by Forster, E

Agricultural land use in central, east and south-east England: arable or pasture? by Forster, E, Charles, M

Aspek-aspek novel / by Forster, E. M., (1879-1970)

Howards end / by Forster, E. M., (1879-1970)

Where angels fear to tread / by Forster, E. M., (1879-1970), Stallybrass, Oliver

Nor ever lightning char thy grain”1: establishing archaeologically relevant charring conditions and their effect on glume wheat grain morphology by Charles, M, Forster, E, Wallace, M, Jones, G

VERTICAL DISPERSION MODE DOUBLE-CRYSTAL SPECTROMETER FOR ADVANCED SPECTROSCOPY OF LASER-PRODUCED PLASMA by Renner, O, Kopecky, M, Wark, J, He, H, Forster, E

Spectral line formation in dense large-gradient plasma by Renner, O, Forster, E, Sondhauss, P, Wark, J, Patel, P

NEW METHODS OF X-RAY SPECTROSCOPY OF LASER-PRODUCED PLASMAS WITH ONE-DIMENSIONAL SPATIAL-RESOLUTION by Renner, O, Kopecky, M, Krousky, E, Forster, E, Missalla, T, Wark, J

MEASUREMENTS OF MOTIONAL DOPPLER SHIFTS IN X-RAYS EMITTED BY LASER-PRODUCED PLASMAS by Wark, J, He, H, Renner, O, Kopecky, M, Forster, E, Missalla, T

The first shoots of a modern morphometrics approach to the origins of agriculture by Bonhomme, V, Forster, E, Wallace, M, Stillman, E, Charles, M, Jones, G

The origins of agriculture: Intentions and consequences by Jones, G, Kluyver, T, Preece, C, Swarbrick, J, Forster, E, Wallace, M, Charles, M, Rees, M, Osborne, CP

An integrated bioarchaeological approach to the medieval ‘agricultural revolution’: a case study from Stafford, England, c.Ad 800–1200 by Hamerow, H, Bogaard, A, Charles, M, Forster, E, Holmes, M, McKerracher, M, Neil, S, Ramsey, C, Stroud, E, Thomas, R

Feeding Anglo-Saxon England: the bioarchaeology of an agricultural revolution by Hamerow, H, Bogaard, A, Charles, M, Ramsey, C, Thomas, R, Forster, E, Holmes, M, McKerracher, M, Neil, S, Stroud, E

Re-analysis of archaeobotanical remains from pre- and early agricultural sites provides no evidence for a narrowing of the wild plant food spectrum during the origins of agricultur... by Wallace, M, Jones, G, Charles, M, Forster, E, Stillman, E, Bonhomme, V, Livarda, A, Osborne, C, Rees, M, Frenck, G, Preece, C

Warm dense aluminum plasma generated by the free-electron-laser FLASH by Zastrau, U, Vinko, S, Wark, J, Toleikis, S, Tschentscher, T, Glenzer, S, Lee, R, Nelson, A, Dzelzainis, T, Riley, D, Nagler, B, Galtier, E, Rosmej, F, Förster, E

Feeding Anglo-Saxon England: a bioarchaeological dataset for the study of early medieval agriculture (Data paper) by McKerracher, M, Hamerow, H, Bogaard, A, Ramsey, CB, Charles, M, Forster, E, Hodgson, J, Holmes, M, Neil, S, Roushannafas, T, Stroud, E, Thomas, R

Feeding Anglo-Saxon England (FeedSax): Digital Data Archive by McKerracher, M, Hamerow, H, Bogaard, A, Hodgson, J, Charles, M, Ramsey, C, Thomas, R, Forster, E, Stroud, E, Neil, S, Holmes, M, Roushannafas, T