Showing 1 - 20 results of 20 for search 'F. J. Sánchez Muniz', query time: 0.07s Refine Results
  1. 1
    Dietary fibre and cardiovascular health Fibra dietética y salud cardiovascular

    Dietary fibre and cardiovascular health Fibra dietética y salud cardiovascular by F. J. Sánchez-Muniz

    Published 2012-02-01
    Get full text
    Article
  2. 2
    Quality control during repeated fryings

    Quality control during repeated fryings by C. Cuesta, F. J. Sánchez-Muniz

    Published 1998-08-01
    Get full text
    Article
  3. 3
    Effects of maternal glucose tolerance, pregnancy diet quality and neonatal insulinemia upon insulin resistance/sensitivity biomarkers in normoweight neonates Efectos de la tolerancia a la glucosa y calidad de la dieta materna durante embarazo y de los niveles de insulina al nacimiento sobre biomarcadores de resistencia/sensibilidad a la insulina en neonatos normopeso

    Effects of maternal glucose tolerance, pregnancy diet quality and neonatal insulinemia upon insulin resistance/sensitivity biomarkers in normoweight neonates Efectos de la toleranc... by E. Gesteiro, S. Bastida, F. J. Sánchez Muniz

    Published 2011-12-01
    Get full text
    Article
  4. 4
    Use of domestic fryer among student families from Madrid university. Acceptation of frozen food fried in extra virgin olive oil, sunflower oil and high oleic acid sunflower oil

    Use of domestic fryer among student families from Madrid university. Acceptation of frozen food fried in extra virgin olive oil, sunflower oil and high oleic acid sunflower oil by A. Romero, C. Cuesta, F. J. Sánchez-Muniz

    Published 2001-02-01
    Get full text
    Article
  5. 5
    Riesgo cardiovascular y síndrome metabólico en el Estudio Área de Toledo Cardiovascular risk and metabolic syndrome at the Toledo Area Study

    Riesgo cardiovascular y síndrome metabólico en el Estudio Área de Toledo Cardiovascular risk and metabolic syndrome at the Toledo Area Study by J. M. Martínez Sesmero, S. Bastida, F. J. Sánchez-Muniz

    Published 2009-04-01
    Get full text
    Article
  6. 6
    Olive oil-diet improves the simvastatin effects with respect to sunflower oil-diet in men with increased cardiovascular risk: A preliminary study Las dietas conteniendo aceite de oliva mejoran los efectos de simvastatina respecto a dietas con aceite de girasol en hombres con riesgo cardiovascular elevado: Estudio preliminar

    Olive oil-diet improves the simvastatin effects with respect to sunflower oil-diet in men with increased cardiovascular risk: A preliminary study Las dietas conteniendo aceite de o... by F. J. Sánchez-Muniz, S. Bastida, O. Gutiérrez-García, A. Carbajal

    Published 2009-06-01
    Get full text
    Article
  7. 7
    CLA antioxidant or prooxidant?

    CLA antioxidant or prooxidant? by S. Cruz Pardos, P. de Juan-García Torre, F. J. Sánchez-Muniz

    Published 2000-08-01
    Get full text
    Article
  8. 8
    N-3 fatty acids in glucose metabolism and insulin sensitivity Ácidos grasos n-3 en el metabolismo de la glucosa y la sensibilidad a la insulina

    N-3 fatty acids in glucose metabolism and insulin sensitivity Ácidos grasos n-3 en el metabolismo de la glucosa y la sensibilidad a la insulina by L. Martín de Santa Olalla, F. J. Sánchez Muniz, M. P. Vaquero

    Published 2009-04-01
    Get full text
    Article
  9. 9
    La alimentación de la madre durante el embarazo condiciona el desarrollo pancreático, el estatus hormonal del feto y la concentración de biomarcadores al nacimiento de diabetes mellitus y síndrome metabólico

    La alimentación de la madre durante el embarazo condiciona el desarrollo pancreático, el estatus hormonal del feto y la concentración de biomarcadores al nacimiento de diabetes mel... by F. J. Sánchez-Muniz, E. Gesteiro, M. Espárrago Rodilla, B. Rodríguez Bernal, S. Bastida

    Published 2013-04-01
    Get full text
    Article
  10. 10
    Utilidad y controversias del consumo de ácidos grasos de cadena media sobre el metabolismo lipoproteico y obesidad Usefulness and controversial issues of middle-chain fatty acids consumption on lipid-protein metabolism and obesity

    Utilidad y controversias del consumo de ácidos grasos de cadena media sobre el metabolismo lipoproteico y obesidad Usefulness and controversial issues of middle-chain fatty acids c... by S. G. Sáyago-Ayerdi, M. P. Vaquero, A. Schultz-Moreira, S. Bastida, F. J. Sánchez-Muniz

    Published 2008-06-01
    Get full text
    Article
  11. 11
    The frying of frozen sardine fillets in olive oil. Effects of different thawing methods on the fat content and fatty acid composition

    The frying of frozen sardine fillets in olive oil. Effects of different thawing methods on the fat content and fatty acid composition by M. E. Álvsarez-Pontes, J. M. Viejo, F. J. Sánchez Muniz, A. M. Castrillón

    Published 1994-06-01
    Get full text
    Article
  12. 12
    Thermoxidation in a sunflower oil used in 75 deep fat frying of potatoes. Effects of its inclusion in rat-diet upon growth and food intake

    Thermoxidation in a sunflower oil used in 75 deep fat frying of potatoes. Effects of its inclusion in rat-diet upon growth and food intake by O. Cuesta, F. J. Sánchez-Muniz, S. López-Varela, María C. Garrido-Polonio, L. García Diz

    Published 1993-10-01
    Get full text
    Article
  13. 13
    Blood pressure of omnivorous and semi-vegetarian postmenopausal women and their relationship with dietary and hair concentrations of essential and toxic metals Presión arterial en mujeres omnívoras y semivegetarianas postmenopáusicas y su relación con los metales esenciales y tóxicos en la dieta y en el cabello

    Blood pressure of omnivorous and semi-vegetarian postmenopausal women and their relationship with dietary and hair concentrations of essential and toxic metals Presión arterial en... by S. Rodenas, F. J. Sánchez-Muniz, S. Bastida, M. I. Sevillano, T. Larrea Marín, M. J. González-Muñoz

    Published 2011-08-01
    Get full text
    Article
  14. 14
    Deficiencia y sobrecarga de hierro: implicaciones en el estado oxidativo y la salud cardiovascular Iron deficiency and overload: Implications in oxidative stress and cardiovascular health

    Deficiencia y sobrecarga de hierro: implicaciones en el estado oxidativo y la salud cardiovascular Iron deficiency and overload: Implications in oxidative stress and cardiovascular... by L. Toxqui, A. De Piero, V. Courtois, S. Bastida, F. J. Sánchez-Muniz, M.ª P. Vaquero

    Published 2010-06-01
    Get full text
    Article
  15. 15
    The effect of consuming meat enriched in walnut paste on platelet aggregation and thrombogenesis varies in volunteers with different apolipoprotein A4 genotype El efecto del consumo de carne enriquecida en pasta de nuez sobre la agregacion plaquetaria y la trombogenesis varia en voluntarios con diferente genotipo para la apolipoproteina A4

    The effect of consuming meat enriched in walnut paste on platelet aggregation and thrombogenesis varies in volunteers with different apolipoprotein A4 genotype El efecto del consum... by A. Canales, J. Benedi, S. Bastida, D. Corella, M. Guillen, J. Librelotto, M. Nus, F. J. Sánchez-Muniz

    Published 2010-10-01
    Get full text
    Article
  16. 16
    Carob-fruit-extract-enriched meat modulates lipoprotein metabolism and insulin signaling in diabetic rats induced by high-saturated-fat diet

    Carob-fruit-extract-enriched meat modulates lipoprotein metabolism and insulin signaling in diabetic rats induced by high-saturated-fat diet by A. Macho-González, A. Garcimartín, M.E. López-Oliva, P. Celada, S. Bastida, J. Benedí, F.J. Sánchez-Muniz

    Published 2020-01-01
    Get full text
    Article
  17. 17
    Similitudes, diferencias y agonismos en los efectos pleiotrópicos de las estatinas y los ácidos grasos omega-3 Similarities, differences and agonisms of pleiotropic effects of statins and omega-3 fatty acids

    Similitudes, diferencias y agonismos en los efectos pleiotrópicos de las estatinas y los ácidos grasos omega-3 Similarities, differences and agonisms of pleiotropic effects of stat... by M.ª E. Villalobos, F. J. Sánchez-Muniz, M.ª T. Acín, M.ª P. Vaquero, F. J. Higueras, S. Bastida

    Published 2010-12-01
    Get full text
    Article
  18. 18
    Does bicarbonated mineral water rich in sodium change insulin sensitivity of postmenopausal women?

    Does bicarbonated mineral water rich in sodium change insulin sensitivity of postmenopausal women? by S. Schoppen, F. J. Sánchez-Muniz, A. M.ª Pérez-Granados, J. A. Gómez-Gerique, B. Sarriá, S. Navas-Carretero, M.ª Pilar Vaquero

    Get full text
    Article
  19. 19
    Does bicarbonated mineral water rich in sodium change insulin sensitivity of postmenopausal women? ¿Modifica el agua mineral bicarbonatada rica en sodio la sensibilidad a la insulina de las mujeres postmenopáusicas?

    Does bicarbonated mineral water rich in sodium change insulin sensitivity of postmenopausal women? ¿Modifica el agua mineral bicarbonatada rica en sodio la sensibilidad a la insuli... by S. Schoppen, F. J. Sánchez-Muniz, A. M.ª Pérez-Granados, J. A. Gómez-Gerique, B. Sarriá, S. Navas-Carretero, M.ª Pilar Vaquero

    Published 2007-10-01
    Get full text
    Article
  20. 20
    Nutrición y recomendaciones dietéticas para personas mayores: Grupo de trabajo "Salud pública" de la Sociedad Española de Nutrición (SEN) Nutrition and dietary recommendations for the elderly: "Public Health" Working Group of the Spanish Nutrition Society

    Nutrición y recomendaciones dietéticas para personas mayores: Grupo de trabajo "Salud pública" de la Sociedad Española de Nutrición (SEN) Nutrition and dietary recommendations for... by G. Arbonés, A. Carbajal, B. Gonzalvo, M. González-Gross, M. Joyanes, I. Marques-Lopes, Mª. L. Martín, A. Martínez, P. Montero, C. Núñez, I. Puigdueta, J. Quer, M. Rivero, M.ª A. Roset, F. J. Sánchez-Muniz, M.ª P. Vaquero

    Published 2003-06-01
    Get full text
    Article

Search Tools: