Author Search Results :: UTM Library Massive Scholar Tracking

1

Optimization of ultrasonic-assisted enzymatic hydrolysis conditions for the production of antioxidant hydrolysates from porcine liver by using response surface methodology by Hui-Chuan Yu, Fa-Jui Tan

Published 2017-11-01

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2

Consumption and Preferences of Dairy Products by Taiwanese and Polish Students by Katarzyna Świąder, Renata Banach, Fa-Jui Tan

Published 2021-10-01

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3

Dairy Product Consumption and Preferences of Polish and Taiwanese Students—NPD Case Study by Katarzyna Świąder, Renata Banach, Fa-Jui Tan

Published 2022-10-01

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4

Plants as a source of natural high-intensity sweeteners: a review by Katarzyna Świąder, K. Wegner, Anna Piotrowska, Fa-Jui Tan, Anna Sadowska

Published 2019-06-01

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5

Determination of the quality of stripe-marked and cracked eggs during storage by Yu Chi Liu, Ter Hsin Chen, Ying Chen Wu, Fa Jui Tan

Published 2017-07-01

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6

Effects of Hard and Soft Scalding on Defeathering and Carcass Quality of Different Breeds of Chickens by Chia-Cheng Shung, Kun-Yi Hsin, Fa-Jui Tan, Shuen-Ei Chen

Published 2022-11-01

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7

The Defeathering Effect by Scalding in Chickens Follows Their Intrinsic Dermal Histologies by Chia-Cheng Shung, Kun-Yi Hsin, Fa-Jui Tan, Shuen-Ei Chen

Published 2023-08-01

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