Effect of Organic Waste Addition into Animal Manure on Biogas Production Using Anaerobic Digestion Method by Fahmi Arifan, Abdullah Abdullah, Siswo Sumardiono

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Effectiveness Analysis of Anaerobic Digestion Method in Making Biogas from Animal Manure and Tofu Liquid Waste by Fahmi Arifan, Abdullah Abdullah, Siswo Sumardiono

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Efficacy of Insecticide Formulation of Organo Phosphate 5 Ec Mixture of Maltahion on Mosquito Aedes Aegypti by Edy Supriyo, Wisnu Broto, Isti Pujiastuti, Fahmi Arifan

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MODEL KINETIKA REAKSI HIDROLISIS ENZIMATIS UNTUK PRODUKSI ASAM LEMAK DARI HASIL SAMPING PENGGILINGAN PADI BEKATUL by , Fahmi Arifan, ST., , Prof. Ir. Rochmadi, SU., Ph.D.

Optimization of bromelain isolation from honi pineapple crown by Siti Susanti, Heni Rizqiati, Ivana F. Lisandi, . Nuryanto, Fahmi Arifan

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Improving The Quality and Quantity of Instant Functional Beverages of Ginger at KUB Tlogosari, Temanggung by Wahyuningsih Wahyuningsih, Isti Pudjihastuti, Fahmi Arifan, Rizka Amalia, Hafiz Rama Devara

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Pengaruh Substitusi Gula dengan Puree Kurma (Phoenix Dactylifera L.) terhadap Sifat Kimia, Mikrobiologi dan Hedonik Es Krim Kefir by Heni Rizqiati, Fahmi Arifan, Nurwantoro Nurwantoro, Siti Susanti, Rani Widya Pramesthi, Rio Sentosa

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Effect of Sugar Substitution with Dates Puree (Phoenix dactylifera L.) on the Physical and Organoleptic Characteristics of Kefir Ice Cream by Fahmi Arifan, Heni Rizqiati, Antonius Hintono, Nurwantoro Nurwantoro, Siti Susanti, Luthfiyah Nur Sulistiyani

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Effect of Thermal Pretreatment of Pineapple Peel Waste in Biogas Production using Response Surface Methodology by Fahmi Arifan, Raden Teguh Dwiputro Wisnu Broto, Siswo Sumardiono, Sutaryo, Aprilia Larasati Dewi, Yusuf Arya Yudanto, Enrico Fendy Sapatra

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