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  1. 1
    Characterization of probiotic Lactobacillus spp. isolates from commercial fermented milks

    Characterization of probiotic Lactobacillus spp. isolates from commercial fermented milks door Farahmand, Nasim

    Gepubliceerd in 2015
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    Thesis
  2. 2
    Probiotic Lactobacilli in fermented dairy products: selective detection, enumeration and identification scheme

    Probiotic Lactobacilli in fermented dairy products: selective detection, enumeration and identification scheme door Farahmand, Nasim, Ouoba, Irene, Naghizadeh Raeisi, Shahram, Sutherland, Jane P., Ghoddusi, Hamid

    Gepubliceerd in 2021
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