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    Optimization of Non-dairy Dessert Formulation based on Almond Milk Containing Tragacanth Gum and Stevia Sweetener

    Optimization of Non-dairy Dessert Formulation based on Almond Milk Containing Tragacanth Gum and Stevia Sweetener by Fariba Hadidi, Ali Ganjloo, Mohammad Hadi Fakoor

    Published 2023-03-01
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