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Microbes: Food for the Future by Matilde Ciani, Antonio Lippolis, Federico Fava, Liliana Rodolfi, Alberto Niccolai, Mario R. Tredici
Published 2021-04-01
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Authenticity of Hay Milk vs. Milk from Maize or Grass Silage by Lipid Analysis by Sebastian Imperiale, Elke Kaneppele, Ksenia Morozova, Federico Fava, Demian Martini-Lösch, Peter Robatscher, Giovanni Peratoner, Elena Venir, Daniela Eisenstecken, Matteo Scampicchio
Published 2021-11-01
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