Showing 1 - 12 results of 12 for search 'Felipe Jiménez-Aspee', query time: 0.05s Refine Results
  1. 1
    Stability of Bioactive Compounds and Antioxidant Activity in Rosehip Juice (<i>Rosa</i> spp.)

    Stability of Bioactive Compounds and Antioxidant Activity in Rosehip Juice (<i>Rosa</i> spp.) by Fabiola Peña, Felipe González, Felipe Jiménez-Aspee, Luis Bustamante, Antonieta Ruiz

    Published 2024-05-01
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  2. 2
    Effect of Thermal Treatment on the Extraction and Antioxidant and Antiglycation Activities of (Poly)phenols from <i>Ribes magellanicum</i>

    Effect of Thermal Treatment on the Extraction and Antioxidant and Antiglycation Activities of (Poly)phenols from <i>Ribes magellanicum</i> by Felipe Ávila, Natalia Martinez, Nicolás Mora, Katherine Márquez, Felipe Jiménez-Aspee

    Published 2025-01-01
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  3. 3
    Additive effect of maqui (Aristotelia chilensis) and lemon (Citrus x limon) juice in the postprandial glycemic responses after the intake of high glycemic index meals in healthy men

    Additive effect of maqui (Aristotelia chilensis) and lemon (Citrus x limon) juice in the postprandial glycemic responses after the intake of high glycemic index meals in healthy me... by Felipe Ávila, Felipe Jiménez-Aspee, Nadia Cruz, Carla Gómez, Ma Angélica González, Natalia Ravello

    Published 2019-12-01
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  4. 4
    Antiglycating Effect of Phenolics from the Chilean Currant <i>Ribes cucullatum</i> under Thermal Treatment

    Antiglycating Effect of Phenolics from the Chilean Currant <i>Ribes cucullatum</i> under Thermal Treatment by Felipe Ávila, Natalia Ravello, Camila Manriquez, Felipe Jiménez-Aspee, Guillermo Schmeda-Hirschmann, Cristina Theoduloz

    Published 2021-04-01
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  5. 5
    Bioactive Compounds and Antioxidant Activity in the Fruit of Rosehip (<i>Rosa canina</i> L. and <i>Rosa rubiginosa</i> L.)

    Bioactive Compounds and Antioxidant Activity in the Fruit of Rosehip (<i>Rosa canina</i> L. and <i>Rosa rubiginosa</i> L.) by Fabiola Peña, Sebastián Valencia, Gonzalo Tereucán, Javiera Nahuelcura, Felipe Jiménez-Aspee, Pablo Cornejo, Antonieta Ruiz

    Published 2023-04-01
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  6. 6
    Stability of Phenolic Compounds, Antioxidant Activity and Color Parameters in Colored-Flesh Potato Chips

    Stability of Phenolic Compounds, Antioxidant Activity and Color Parameters in Colored-Flesh Potato Chips by Catalina Bravo, Fabiola Peña, Javiera Nahuelcura, Catalina Vidal, Felipe González, Felipe Jiménez-Aspee, Luis Bustamante, Boris Contreras, Antonieta Ruiz

    Published 2023-08-01
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  7. 7
    Antibacterial Activity, Antioxidant Effect and Chemical Composition of Propolis from the Región del Maule, Central Chile

    Antibacterial Activity, Antioxidant Effect and Chemical Composition of Propolis from the Región del Maule, Central Chile by Nélida Nina, Cristina Quispe, Felipe Jiménez-Aspee, Cristina Theoduloz, Gabriela Egly Feresín, Beatriz Lima, Elba Leiva, Guillermo Schmeda-Hirschmann

    Published 2015-10-01
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  8. 8
    Phenolic Fingerprinting, Antioxidant, and Deterrent Potentials of <i>Persicaria maculosa</i> Extracts

    Phenolic Fingerprinting, Antioxidant, and Deterrent Potentials of <i>Persicaria maculosa</i> Extracts by Luisa Quesada-Romero, Carlos Fernández-Galleguillos, Jan Bergmann, María-Eugenia Amorós, Felipe Jiménez-Aspee, Andrés González, Mario Simirgiotis, Carmen Rossini

    Published 2020-07-01
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  9. 9
    An In Vitro and In Silico Study of Antioxidant Properties of Curcuminoid <i>N</i>-alkylpyridinium Salts: Initial Assessment of Their Antitumoral Properties

    An In Vitro and In Silico Study of Antioxidant Properties of Curcuminoid <i>N</i>-alkylpyridinium Salts: Initial Assessment of Their Antitumoral Properties by Oscar Forero-Doria, Luis Guzmán, Felipe Jiménez-Aspee, Javier Echeverría, Sergio Wehinger, Claudio Valenzuela, Ramiro Araya-Maturana, Maximiliano Martínez-Cifuentes

    Published 2022-06-01
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  10. 10
    Chemical profile and bioactivity of Chilean bean landraces (Phaseolus vulgaris L.)

    Chemical profile and bioactivity of Chilean bean landraces (Phaseolus vulgaris L.) by Nélida Nina, Cristina Theoduloz, Hernán Paillán, Felipe Jiménez-Aspee, Katherine Márquez, Katharina Schuster, Laura Becker, Claudia Oellig, Jan Frank, Guillermo Schmeda-Hirschmann

    Published 2023-05-01
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  11. 11
    Transcriptome analysis reveals biosynthesis and regulation of flavonoid in common bean seeds during grain filling

    Transcriptome analysis reveals biosynthesis and regulation of flavonoid in common bean seeds during grain filling by Gerardo Tapia, Máximo Gonzalez, José Méndez, Guillermo Schmeda-Hirschmann, Oscar Arrey, Basilio Carrasco, Nélida Nina, Alexis Salas-Burgos, Felipe Jimenéz-Aspee, Barbara Arevalo

    Published 2024-10-01
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  12. 12
    Phenolic Profile and Cholinesterase Inhibitory Properties of Three Chilean Altiplano Plants: <i>Clinopodium gilliesii</i> (Benth.) Kuntze [Lamiaceae], <i>Mutisia acuminata</i> Ruiz & Pav. var. hirsuta (Meyen) Cabrera, and <i>Tagetes multiflora</i> (Kunth) [Asteraceae]

    Phenolic Profile and Cholinesterase Inhibitory Properties of Three Chilean Altiplano Plants: <i>Clinopodium gilliesii</i> (Benth.) Kuntze [Lamiaceae], <i>Mutisia acuminata</i> Ruiz... by Carlos Fernández-Galleguillos, Felipe Jiménez-Aspee, Daniel Mieres-Castro, Yeray A. Rodríguez-Núñez, Margarita Gutiérrez, Luis Guzmán, Javier Echeverría, Claudia Sandoval-Yañez, Oscar Forero-Doria

    Published 2023-02-01
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