Showing 1 - 8 results of 8 for search 'Ferdinando Corti', query time: 0.04s Refine Results
  1. 1
    Pumping Contribution to Dissolved Oxygen in Virgin Olive Oil During Processing

    Pumping Contribution to Dissolved Oxygen in Virgin Olive Oil During Processing by Piernicola Masella, Giulia Angeloni, Lorenzo Guerrini, Agnese Spadi, Ferdinando Corti, Alessandro Parenti

    Published 2021-07-01
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  2. 2
    Balancing Efficiency and Quality: Effects of Gradual Temperature Increase on Extra Virgin Olive Oil Extraction

    Balancing Efficiency and Quality: Effects of Gradual Temperature Increase on Extra Virgin Olive Oil Extraction by Giulia Angeloni, Agnese Spadi, Ferdinando Corti, Luca Calamai, Piernicola Masella, Alessandro Parenti

    Published 2024-09-01
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  3. 3
    The Effects of Destemming/Crushing and Pressing Conditions in Rosé Wine Production

    The Effects of Destemming/Crushing and Pressing Conditions in Rosé Wine Production by Lorenzo Guerrini, Ferdinando Corti, Giulia Angeloni, Piernicola Masella, Agnese Spadi, Luca Calamai, Alessandro Parenti

    Published 2022-01-01
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  4. 4
    Innovative thermal control of fermentations through the use of phase change materials: A focus on wine fermentation

    Innovative thermal control of fermentations through the use of phase change materials: A focus on wine fermentation by Piernicola Masella, Giulia Angeloni, Ferdinando Corti, Agnese Spadi, Francesco Garbati Pegna, Lorenzo Guerrini, Alessandro Parenti

    Published 2025-06-01
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  5. 5
    A Conventional VOC-PID Sensor for a Rapid Discrimination among Aromatic Plant Varieties: Classification Models Fitted to a Rosemary Case-Study

    A Conventional VOC-PID Sensor for a Rapid Discrimination among Aromatic Plant Varieties: Classification Models Fitted to a Rosemary Case-Study by Agnese Spadi, Giulia Angeloni, Lorenzo Guerrini, Ferdinando Corti, Francesco Maioli, Luca Calamai, Alessandro Parenti, Piernicola Masella

    Published 2022-06-01
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  6. 6
    Advancing Circular Economy in Olive Oil Production: Comparing Maturation Systems for Vermicompost Creation from Olive Pomace

    Advancing Circular Economy in Olive Oil Production: Comparing Maturation Systems for Vermicompost Creation from Olive Pomace by Giulia Angeloni, Agnese Spadi, Ferdinando Corti, Marco Calcaprina, Giulia Carpi, Francesco Maioli, Alessandro Parenti, Piernicola Masella

    Published 2024-11-01
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  7. 7
    Hydrodistillation of Coffee By-products to Recover of Bioactive Compounds: the Spent Coffee Ground and Coffee Silvers Skin Case-study

    Hydrodistillation of Coffee By-products to Recover of Bioactive Compounds: the Spent Coffee Ground and Coffee Silvers Skin Case-study by Agnese Spadi, Giulia Angeloni, Lorenzo Guerrini, Ferdinando Corti, Alessandro Parenti, Marzia Innocenti, Maria Bellumori, Piernicola Masella

    Published 2021-07-01
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  8. 8
    Electronic Playback Devices to Reduce Ungulates’ Attendance in an Olive Grove Farm in the Province of Florence (Italy)

    Electronic Playback Devices to Reduce Ungulates’ Attendance in an Olive Grove Farm in the Province of Florence (Italy) by Leonardo Conti, Giulia Angeloni, Piernicola Masella, Caterina Sottili, Ferdinando Corti, Stefano Camiciottoli, Veronica Racanelli, Agnese Spadi, Francesco Garbati Pegna, Alessandro Parenti

    Published 2025-01-01
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