CONSÓRCIO ARARUTA COM MILHO VERDE, APRAZÍVEL AGROECONOMICAMENTE by Adriana Uchôa Brito, Mario Puiatti, Fernanda Ferreira de Araújo, Aline da Silva Bhering

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Influence of electrical conductivity on water uptake and vase life of cut gladiolus stems by Lucas Cavalcante da Costa, Fernanda Ferreira de Araújo, Teresa Drummond Correia Mendes, Fernando Luiz Finger

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Action of ethylene on postharvest of summer squash ‘Menina Brasileira’ by Fernanda Ferreira de Araújo, Lucas Cavalcante da Costa, Tania Pires da Silva, Mário Puiatti, Fernando Luiz Finger

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Postharvest physiology of cut flowers by Lucas Cavalcante da Costa, Fernanda Ferreira de Araujo, Wellington Souto Ribeiro, Mirelle Nayana de Sousa Santos, Fernando Luiz Finger

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Changes in potato tuber sugar metabolism in response to natural sprout suppressive compounds by Mirelle Nayana de Sousa Santos, Fernanda Ferreira de Araujo, Paula Cristina Carvalho Lima, Lucas Cavalcante da Costa, Fernando Luiz Finger

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Vase life and rehydration capacity of dry-stored gladiolus flowers at low temperature by Lucas Cavalcante da Costa, Fernanda Ferreira de Araújo, Mirelle Nayana de Sousa Santos, Paula Cristina Carvalho Lima, Ariana Mota Pereira, Fernando Luiz Finger

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Sensitivity of potted ornamental peppers to ethylene by Mayana Ferreira Nascimento, Rusthon Magno Cortez dos Santos, Fernanda Ferreira de Araújo, João José da Silva Neto, Fernando Luiz Finger, Claudio Horst Bruckner

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Mitigation of chilling injury in sweet potato roots subjected to low-temperature conditioning by Mario Leno Martins Veras, Nicolas Oliveira de Araújo, Jean Paulo de Jesus Tello, Mirelle Nayana de Sousa Santos, Fernanda Ferreira de Araújo, Marcelo Rodrigo Krause, Fernando Luiz Finger

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Biochemical responses to chilling injury in sweet potato after cold storage by Jean Paulo de Jesus Tello, Fernanda Ferreira de Araujo, Nícolas Oliveira de Araújo, Marcelo Rodrigo Krause, Mário Leno Martins Véras, Mirelle Nayana de Sousa Santos, Fernando Luiz Finger

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