Thermal Instability Induced by 4-Hydroxy-2-Nonenal in Beef Myoglobin by Carlos A Conte-Junior, Fernanda M. Viana, Haining Zhu, Jing Chen, Shuting Li, Surendranath P. Suman, Yifei Wang

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Harvest Method Influences Color Stability of Longissimus Lumborum Steaks from Bos indicus Cattle by Ana Paula A. A. Salim, Anna C. V. C. S. Canto, Carlos A. Conte-Junior, Fernanda M. Viana, Maria Lucia G. Monteiro, Pedro H. N. Panzenhagen, Surendranath P. Suman

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Multivariate Nature of Fish Freshness Evaluation by Consumers by Fernanda M. Viana, Maria Lucia G. Monteiro, Rafaela G. Ferrari, Yhan S. Mutz, Inayara B. A. Martins, Ana Paula A. A. Salim, Marcela De Alcantara, Rosires Deliza, Sérgio B. Mano, Carlos A. Conte-Junior

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