Phosphorus recovery from agricultural waste via cactus pear biomass by Nicolò Auteri, Riccardo Scalenghe, Filippo Saiano

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Recycling Phosphorus from Agricultural Streams: Grey and Green Solutions by Nicolò Auteri, Filippo Saiano, Riccardo Scalenghe

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The Pattern of Rare Earth Elements Like a Possible Helpful Tool in Traceability and Geographical Characterization of the Soil-Olive System (<i>Olea europaea</i> L.) by Marcella Barbera, Filippo Saiano, Livia Tutone, Roberto Massenti, Antonino Pisciotta

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Bioplastics: A new analytical challenge by Valentina Censi, Filippo Saiano, David Bongiorno, Serena Indelicato, Anna Napoli, Daniela Piazzese

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Untreated <i>Opuntia ficus indica</i> for the Efficient Adsorption of Ni(II), Pb(II), Cu(II) and Cd(II) Ions from Water by Marcella Barbera, Serena Indelicato, David Bongiorno, Valentina Censi, Filippo Saiano, Daniela Piazzese

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DRIFTS Sensor: Soil Carbon Validation at Large Scale (Pantelleria, Italy) by Franco Ajmone-Marsan, Tommaso La Mantia, Riccardo Scalenghe, Giacomo Oddo, Filippo Saiano

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Accumulation of rare earth elements in common vine leaves is achieved through extraction from soil and transport in the xylem sap by Marcella Barbera, Pierpaolo Zuddas, Daniela Piazzese, Elisabetta Oddo, Fernando Lopes, Paolo Censi, Filippo Saiano

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Atmospheric Deposition around the Industrial Areas of Milazzo and Priolo Gargallo (Sicily–Italy)—Part B: Trace Elements by Filippo Brugnone, Walter D’Alessandro, Francesco Parello, Lorenzo Brusca, Filippo Saiano, Lorenza Li Vigni, Mario Sprovieri, Sergio Calabrese

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Edible Insects an Alternative Nutritional Source of Bioactive Compounds: A Review by Donatella Aiello, Marcella Barbera, David Bongiorno, Matteo Cammarata, Valentina Censi, Serena Indelicato, Fabio Mazzotti, Anna Napoli, Daniela Piazzese, Filippo Saiano

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Effects of Vermicompost, Compost and Digestate as Commercial Alternative Peat-Based Substrates on Qualitative Parameters of <i>Salvia officinalis</i> by Carlo Greco, Antonio Comparetti, Giancarlo Fascella, Pierluigi Febo, Giulia La Placa, Filippo Saiano, Michele Massimo Mammano, Santo Orlando, Vito Armando Laudicina

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“Golden” Tomato Consumption Ameliorates Metabolic Syndrome: A Focus on the Redox Balance in the High-Fat-Diet-Fed Rat by Giuditta Gambino, Giuseppe Giglia, Mario Allegra, Valentina Di Liberto, Francesco Paolo Zummo, Francesca Rappa, Ignazio Restivo, Filippo Vetrano, Filippo Saiano, Eristanna Palazzolo, Giuseppe Avellone, Giuseppe Ferraro, Pierangelo Sardo, Danila Di Majo

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