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    Karakteristik Sosis dengan Fortifikasi β-Caroten dari Labu Kuning (Cucurbita moschata) (Sausage Characteristics as Affected by β-Caroten Fortification of Pumpkin (Cucurbita moschata))

    Karakteristik Sosis dengan Fortifikasi β-Caroten dari Labu Kuning (Cucurbita moschata) (Sausage Characteristics as Affected by β-Caroten Fortification of Pumpkin (Cucurbita moschat... by Agus Hadi Prayitno, Firdha Miskiyah, Afina Viyunnur Rachmawati, Tombak Mahesa Baghaskoro, Bekti Putra Gunawan, Soeparno (Soeparno)

    Published 2012-02-01
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