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Flavia Casciano
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Flavia Casciano
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Flavia Casciano
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1
Plant Volatiles of Lettuce and Chicory Cultivated in Aquaponics Are Associated to Their Microbial Community
by
Lorenzo Nissen
,
Flavia Casciano
,
Andrea Gianotti
Published 2021-03-01
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Article
2
Beneficial metabolic transformations and prebiotic potential of hemp bran and its alcalase hydrolysate, after colonic fermentation in a gut model
by
Lorenzo Nissen
,
Flavia Casciano
,
Elena Babini
,
Andrea Gianotti
Published 2023-01-01
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Article
3
The Exploitation of a Hempseed Byproduct to Produce Flavorings and Healthy Food Ingredients by a Fermentation Process
by
Lorenzo Nissen
,
Flavia Casciano
,
Elena Babini
,
Andrea Gianotti
Published 2021-11-01
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Article
4
Multiunit In Vitro Colon Model for the Evaluation of Prebiotic Potential of a Fiber Plus D-Limonene Food Supplement
by
Lorenzo Nissen
,
Maria Chiara Valerii
,
Enzo Spisni
,
Flavia Casciano
,
Andrea Gianotti
Published 2021-10-01
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Article
5
Colonic In Vitro Model Assessment of the Prebiotic Potential of Bread Fortified with Polyphenols Rich Olive Fiber
by
Lorenzo Nissen
,
Flavia Casciano
,
Elena Chiarello
,
Mattia Di Nunzio
,
Alessandra Bordoni
,
Andrea Gianotti
Published 2021-02-01
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Article
6
Red Beetroot Fermentation with Different Microbial Consortia to Develop Foods with Improved Aromatic Features
by
Flavia Casciano
,
Hannah Mayr
,
Lorenzo Nissen
,
Andreas Putti
,
Federica Zoli
,
Andrea Gianotti
,
Lorenza Conterno
Published 2022-10-01
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Article
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