In Vitro Modulatory Effect of Stevioside, as a Partial Sugar Replacer in Sweeteners, on Human Child Microbiota by Florentina Gatea, Ionela Sârbu, Emanuel Vamanu

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Bioavailability and Bioactivities of Polyphenols Eco Extracts from Coffee Grounds after In Vitro Digestion by Emanuel Vamanu, Florentina Gatea, Diana Roxana Pelinescu

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Therapeutic Properties of Edible Mushrooms and Herbal Teas in Gut Microbiota Modulation by Emanuel Vamanu, Laura Dorina Dinu, Diana Roxana Pelinescu, Florentina Gatea

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In Vitro and In Vivo Antihyperglycemic Effects of New Metabiotics from <i>Boletus edulis</i> by Anca Zanfirescu, Ionela Avram, Florentina Gatea, Răzvan Roșca, Emanuel Vamanu

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Dysbiotic Gut Microbiota Modulation by Aronia Fruits Extract Administration by Emanuel Vamanu, Florentina Gatea, Ionela Avram, Gabriel Lucian Radu, Sandeep Kumar Singh

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The Modulation Effect of a Fermented Bee Pollen Postbiotic on Cardiovascular Microbiota and Therapeutic Perspectives by Laura-Dorina Dinu, Florentina Gatea, Florentina Roaming Israel, Milena Lakicevic, Nebojša Dedović, Emanuel Vamanu

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Enhancement of Cognitive Benefits and Anti-Anxiety Effects of <i>Phytolacca americana</i> Fruits in a Zebrafish (<i>Danio rerio</i>) Model of Scopolamine-Induced Memory Impairment by Lucia-Florina Popovici, Ion Brinza, Florentina Gatea, Georgiana Ileana Badea, Emanuel Vamanu, Simona Oancea, Lucian Hritcu

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Box–Behnken Design-Based Optimization of Extraction Parameters of Phenolics, Antioxidant Activity, and In Vitro Bioactive and Cytotoxic Properties of <i>Rhus typhina</i> Fruits by Maria Denisa Cocîrlea, Natalia Simionescu, Teodora Călin, Florentina Gatea, Georgiana Ileana Badea, Emanuel Vamanu, Simona Oancea

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Evaluating the Efficacy of an Extract for UV Defense and Mitigation of Oxidative Stress, Transitioning from Biomass to Bioprotection by Emanuel Vamanu, Milena Lakićević, Nebojša Dedović, Georgiana Dumitru, Ileana Georgiana Badea, Florentina Gatea, Laura Dorina Dinu

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<i>Boletus edulis</i> Extract—A New Modulator of Dysbiotic Microbiota by Ionela Avram, Diana Pelinescu, Florentina Gatea, Robertina Ionescu, Alexandru Barcan, Razvan Rosca, Anca Zanfirescu, Emanuel Vamanu

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Pesticidal Potential of Essential Oil Obtained from a New Variety of Marigold (<i>Tagetes patula</i> L., fam<i>. Asteraceae</i>) by Catalina Tudora, Florin Nenciu, Adriana Muscalu, Floarea Burnichi, Florentina Gatea, Oana Alina Boiu-Sicuia, Florentina Israel-Roming

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Optimization of Green Ultrasound-Assisted Extraction of Carotenoids and Tocopherol from Tomato Waste Using NADESs by Georgiana Ileana Badea, Florentina Gatea, Simona Carmen Litescu-Filipescu, Andreia Alecu, Ana Chira, Celina Maria Damian, Gabriel Lucian Radu

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In Vitro Wound-Healing Potential of Phenolic and Polysaccharide Extracts of <i>Aloe vera</i> Gel by Andreea Iosageanu, Elena Mihai, Ana-Maria Seciu-Grama, Elena Utoiu, Alexandra Gaspar-Pintiliescu, Florentina Gatea, Anisoara Cimpean, Oana Craciunescu

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Chemical Composition, Antioxidant and Antimicrobial Effects of Essential Oils Extracted from Two New <i>Ocimum basilicum</i> L. Varieties by Cătalina Stan (Tudora), Florin Nenciu, Adriana Muscalu, Valentin Nicolae Vlăduț, Floarea Burnichi, Carmen Popescu, Florentina Gatea, Oana Alina Boiu-Sicuia, Florentina Israel-Roming

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