Showing 1 - 9 results of 9 for search 'Florian Franz', query time: 0.03s Refine Results
  1. 1
    Co-Flocculation of Yeast Species, a New Mechanism to Govern Population Dynamics in Microbial Ecosystems.

    Co-Flocculation of Yeast Species, a New Mechanism to Govern Population Dynamics in Microbial Ecosystems. by Debra Rossouw, Bahareh Bagheri, Mathabatha Evodia Setati, Florian Franz Bauer

    Published 2015-01-01
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  2. 2
    Correction: The Vineyard Yeast Microbiome, a Mixed Model Microbial Map.

    Correction: The Vineyard Yeast Microbiome, a Mixed Model Microbial Map. by Mathabatha Evodia Setati, Daniel Jacobson, Ursula-Claire Andong, Florian Franz Bauer

    Published 2013-01-01
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  3. 3
    The vineyard yeast microbiome, a mixed model microbial map.

    The vineyard yeast microbiome, a mixed model microbial map. by Mathabatha Evodia Setati, Daniel Jacobson, Ursula-Claire Andong, Florian Franz Bauer

    Published 2012-01-01
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  4. 4
    Investigating the Effect of Selected Non-Saccharomyces Species on Wine Ecosystem Function and Major Volatiles

    Investigating the Effect of Selected Non-Saccharomyces Species on Wine Ecosystem Function and Major Volatiles by Bahareh Bagheri, Paolo Zambelli, Ileana Vigentini, Florian Franz Bauer, Mathabatha Evodia Setati

    Published 2018-11-01
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  5. 5
    Sequence-based analysis of the Vitis vinifera L. cv Cabernet Sauvignon grape must mycobiome in three South African vineyards employing distinct agronomic systems

    Sequence-based analysis of the Vitis vinifera L. cv Cabernet Sauvignon grape must mycobiome in three South African vineyards employing distinct agronomic systems by MATHABATHA EVODIA SETATI, Daniel eJacobson, Daniel eJacobson, Florian Franz Bauer

    Published 2015-11-01
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  6. 6
    Corrigendum: Investigating the Effect of Selected Non-Saccharomyces Species on Wine Ecosystem Function and Major Volatiles

    Corrigendum: Investigating the Effect of Selected Non-Saccharomyces Species on Wine Ecosystem Function and Major Volatiles by Bahareh Bagheri, Paolo Zambelli, Ileana Vigentini, Florian Franz Bauer, Mathabatha Evodia Setati

    Published 2019-06-01
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  7. 7
    Inoculation of grape musts with single strains of Saccharomyces cerevisiae yeast reduces the diversity of chemical profiles of wines.

    Inoculation of grape musts with single strains of Saccharomyces cerevisiae yeast reduces the diversity of chemical profiles of wines. by Christian Philipp, Bahareh Bagheri, Micha Horacek, Phillip Eder, Florian Franz Bauer, Mathabatha Evodia Setati

    Published 2021-01-01
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  8. 8
    Identifying the Main Drivers in Microbial Diversity for Cabernet Sauvignon Cultivars from Europe to South Africa: Evidence for a Cultivar-Specific Microbial Fingerprint

    Identifying the Main Drivers in Microbial Diversity for Cabernet Sauvignon Cultivars from Europe to South Africa: Evidence for a Cultivar-Specific Microbial Fingerprint by Jordi Tronchoni, Mathabatha Evodia Setati, Daniela Fracassetti, Federica Valdetara, David Maghradze, Roberto Foschino, Jose Antonio Curiel, Pilar Morales, Ramon Gonzalez, Ileana Vigentini, Florian Franz Bauer

    Published 2022-09-01
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  9. 9
    Allosteric activation of vinculin by talin

    Allosteric activation of vinculin by talin by Florian Franz, Rafael Tapia-Rojo, Sabina Winograd-Katz, Rajaa Boujemaa-Paterski, Wenhong Li, Tamar Unger, Shira Albeck, Camilo Aponte-Santamaria, Sergi Garcia-Manyes, Ohad Medalia, Benjamin Geiger, Frauke Gräter

    Published 2023-07-01
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