Plants Growth on Different Fertilized Agricultural Land and Metal Bioavailability by Florica Emilia Morariu, Ioan Peț, Smaranda Mâşu, Dorian Gabriel Neidoni, Adina Horablaga, Gheorghe Ciobanu, Gabriela Daniela Ferencz, Dumitru Popescu

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Antiviral Protection and Therapy of Natural Products by Mirela Ahmadi, Lavinia Ștef, Gabi Dumitrescu, Liliana Ciochina-Petculescu, Marioara Nicula, Florica Emilia Morariu, Dorel Dronca, Marius Laurian Maftei, Ioan Peț

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Egg Yolk Immunoglobulins Used as Additives in Meat Quality by Mirela Ahmadi, Gabi Dumitrescu, Lavinia Ștef, Dorel Dronca, Liliana Ciochină-Petculescu, Florica Emilia Morariu, Marius Laurian Maftei, Aryan Ahmadi, Ioan Peț

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Estimation of the Controlled Release of Antioxidants from β-Cyclodextrin/Chamomile (<i>Matricaria chamomilla</i> L.) or Milk Thistle (<i>Silybum marianum</i> L.), Asteraceae, Hydro... by Adina Horablaga, Alina Şibu (Ciobanu), Corina Iuliana Megyesi, Dina Gligor (Pane), Gabriel Stelian Bujancă, Ariana Bianca Velciov, Florica Emilia Morariu, Daniel Ioan Hădărugă, Corina Dana Mişcă, Nicoleta Gabriela Hădărugă

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Biochemistry Significance of the “New Cholesterol” by Mirela Ahmadi, Lavinia Ștef, Gabi Dumitrescu, Liliana Ciochină Petculescu, Florica Emilia Morariu, Dorel Dronca, Marius Laurian Maftei, Marioara Nicula –Neagu, Aryan Ahmadi, Miruna Morariu, Ana Maria Damjan, Ioan Peț

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