Impacts of Decaying Aromatic Plants on the Soil Microbial Community and on Tomato Seedling Growth and Metabolism: Suppression or Stimulation? ‌ Aggeliki Ainalidou, Foteini Bouzoukla, Urania Menkissoglu-Spiroudi, Despoina Vokou, Katerina Karamanoli

Ստացեք ամբողջական տեքստը