Showing 1 - 3 results of 3 for search 'Fouad Ali Abdullah', 查询时间: 0.02s Refine Results
  1. 1
    Oxidation Status and Antioxidant Activity of Analogue Meat Products in Modified Atmosphere Packaging

    Oxidation Status and Antioxidant Activity of Analogue Meat Products in Modified Atmosphere Packaging 由 Fouad Ali Abdullah Abdullah, Dani Dordevic, Eliska Kabourkova

    出版 2024-08-01
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  2. 2
    Comparison of Physical, Sensorial, and Microstructural Properties to Assess the Similarity Between Plant- and Animal-Based Meat Products

    Comparison of Physical, Sensorial, and Microstructural Properties to Assess the Similarity Between Plant- and Animal-Based Meat Products 由 Fouad Ali Abdullah Abdullah, Matej Pospiech, Dani Dordevic, Eliska Kabourkova

    出版 2024-12-01
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  3. 3
    Quality Characterization of Honeys from Iraqi Kurdistan and Comparison with Central European Honeys

    Quality Characterization of Honeys from Iraqi Kurdistan and Comparison with Central European Honeys 由 Matej Tkáč, Fouad Ali Abdullah Abdullah, Lenka Vorlová, Klára Bartáková, Šárka Bursová, Zdeňka Javůrková

    出版 2024-07-01
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