Avant-propos du dossier « Cellules souches et Organoïdes : réalités et perspectives » by Françoise MÉDALE, Alain BOISSY, Irène GABRIEL, Bertrand PAIN, Catherine TARAGNAT

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Metabolism and fatty acid profile in fat and lean rainbow trout lines fed with vegetable oil: effect of carbohydrates. by Biju Sam Kamalam, Françoise Médale, Laurence Larroquet, Geneviève Corraze, Stephane Panserat

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Three-year breeding cycle of rainbow trout (Oncorhynchus mykiss) fed a plant-based diet, totally free of marine resources: consequences for reproduction, fatty acid composition and... by Viviana Lazzarotto, Geneviève Corraze, Amandine Leprevost, Edwige Quillet, Mathilde Dupont-Nivet, Françoise Médale

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Comparison of glucose and lipid metabolic gene expressions between fat and lean lines of rainbow trout after a glucose load. by Junyan Jin, Françoise Médale, Biju Sam Kamalam, Peyo Aguirre, Vincent Véron, Stéphane Panserat

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High dietary lipid level is associated with persistent hyperglycaemia and downregulation of muscle Akt-mTOR pathway in Senegalese sole (Solea senegalensis). by Pedro Borges, Luísa M P Valente, Vincent Véron, Karine Dias, Stéphane Panserat, Françoise Médale

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Putative imbalanced amino acid metabolism in rainbow trout long term fed a plant-based diet as revealed by 1H-NMR metabolomics by Catherine Deborde, Blandine Madji Hounoum, Annick Moing, Mickaël Maucourt, Daniel Jacob, Geneviève Corraze, Françoise Médale, Benoit Fauconneau

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Editorial: Feeding a sustainable blue revolution: The physiological consequences of novel ingredients on farmed fish by Luisa M. P. Valente, Luisa M. P. Valente, Benjamin Costas, Benjamin Costas, Françoise Medale, Jaume Pérez-Sánchez, Brett Glencross

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Successful selection of rainbow trout (Oncorhynchus mykiss) on their ability to grow with a diet completely devoid of fishmeal and fish oil, and correlated changes in nutritional t... by Thérèse Callet, Françoise Médale, Laurence Larroquet, Anne Surget, Pierre Aguirre, Thierry Kerneis, Laurent Labbé, Edwige Quillet, Inge Geurden, Sandrine Skiba-Cassy, Mathilde Dupont-Nivet

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New alternative ingredients and genetic selection are the next game changers in rainbow trout nutrition: a metabolomics appraisal by Simon Roques, Catherine Deborde, Sandrine Skiba-Cassy, Françoise Médale, Mathilde Dupont-Nivet, Florence Lefevre, Jérome Bugeon, Laurent Labbé, Yann Marchand, Annick Moing, Benoit Fauconneau

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Selection for adaptation to dietary shifts: towards sustainable breeding of carnivorous fish. by Richard Le Boucher, Mathilde Dupont-Nivet, Marc Vandeputte, Thierry Kerneïs, Lionel Goardon, Laurent Labbé, Béatrice Chatain, Marie Josée Bothaire, Laurence Larroquet, Françoise Médale, Edwige Quillet

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Detection of new pathways involved in the acceptance and the utilisation of a plant-based diet in isogenic lines of rainbow trout fry. by Thérèse Callet, Mathilde Dupont-Nivet, Marianne Cluzeaud, Florence Jaffrezic, Denis Laloë, Thierry Kerneis, Laurent Labbé, Edwige Quillet, Inge Geurden, David Mazurais, Sandrine Skiba-Cassy, Françoise Médale

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Why Do Some Rainbow Trout Genotypes Grow Better With a Complete Plant-Based Diet? Transcriptomic and Physiological Analyses on Three Isogenic Lines by Thérèse Callet, Thérèse Callet, Mathilde Dupont-Nivet, Morgane Danion, Christine Burel, Marianne Cluzeaud, Anne Surget, Pierre Aguirre, Thierry Kerneis, Laurent Labbé, Stephane Panserat, Edwige Quillet, Inge Geurden, Sandrine Skiba-Cassy, Françoise Médale

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