Agar Plate Methods for Assessing the Antibacterial Activity of Thyme and Oregano Essential Oils against <i>S. epidermidis</i> and <i>E. coli</i> by Chiara Mollea, Francesca Bosco, Davide Fissore

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An Eminent Absence: Agenesis of Inferior Vena Cava Underlying Bilateral Iliac Vein Thrombosis by Giorgia Protti, Fabrizio Elia, Francesca Bosco, Franco Aprà

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Application of Essential Oils to Control the Biodeteriogenic Microorganisms in Archives and Libraries by Francesca Bosco, Chiara Mollea, Micaela Demichela, Davide Fissore

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Antimicrobial Nano-Zinc Oxide Biocomposites for Wound Healing Applications: A Review by Paolo Pino, Francesca Bosco, Chiara Mollea, Barbara Onida

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ADSORPTION OF CONGO RED DYE ON HAZELNUT SHELLS AND DEGRADATION WITH Phanerochaete chrysosporium by Riccardo A. Carletto, Fabiana Chimirri, Francesca Bosco, Franco Ferrero

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Production of Hydrogen, Ethanol and Organic Acids from Stale Bread Using Mixed Yeasts-bacteria Microbial Consortia by Carlos E. Gomez-Camacho, Romolo Di Sabatino, Francesca Bosco, Bernardo Ruggeri

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Repurposing Tempeh Fermentation: a Promising Protein Source Using Food Residues and Edible Filamentous Fungi by Carlos E. Gomez-Camacho, Chiara Mollea, Italo Mazzarino, Bernardo Ruggeri, Francesca Bosco

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Whey Proteins–Zinc Oxide Bionanocomposite as Antibacterial Films by Paolo Pino, Silvia Ronchetti, Chiara Mollea, Marco Sangermano, Barbara Onida, Francesca Bosco

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Measurements of Protein Content in Aqueous and Alkaline Extracts from Brewer's Spent Grains (bsg): Insights Into the Extraction Kinetics and Energy Consumption by Carlos E. Gomez-Camacho, Chiara Mollea, Francesca Bosco, Bernardo Ruggeri, Italo Mazzarino

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Kinetics and Optimization by Response Surface Methodology of Aerobic Bioremediation. Geoelectrical Parameter Monitoring by Carla Maria Raffa, Fulvia Chiampo, Alberto Godio, Andrea Vergnano, Francesca Bosco, Barbara Ruffino

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Prevalence, type, and prognosis of ocular lesions in shelter and ownedclient dogs naturally infected by Leishmania infantum by Simona Di Pietro, Valentina Rita Francesca Bosco, Chiara Crinò, Francesco Francaviglia, Elisabetta Giudice

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PHA Production from Cheese Whey and “Scotta”: Comparison between a Consortium and a Pure Culture of <i>Leuconostoc mesenteroides</i> by Francesca Bosco, Simona Cirrincione, Riccardo Carletto, Luca Marmo, Francesco Chiesa, Roberto Mazzoli, Enrica Pessione

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Staphylococcus epidermidis is a safer surrogate of Staphylococcus aureus in testing bacterial filtration efficiency of face masks by Silvia Chiera, Francesca Bosco, Chiara Mollea, Amelia Piscitello, Rajandrea Sethi, Giandomenico Nollo, Iole Caola, Francesco Tessarolo

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From Agri-Food Wastes to Polyhydroxyalkanoates through a Sustainable Process by Federico Verdini, Silvia Tabasso, Francesco Mariatti, Francesca Bosco, Chiara Mollea, Emanuela Calcio Gaudino, Alessio Cirio, Giancarlo Cravotto

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COVID-19 in sub-intensive care unit: An italian single-center experience along the three epidemic waves by Fabrizio Vallelonga, Francesco Arcangelo Diella, Marcella Converso, Giovanna De Filippi, Francesca Bosco, Francesco Panero, Franco Aprà, Fabrizio Elia

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Antiseizure Medications in Alzheimer’s Disease from Preclinical to Clinical Evidence by Francesca Bosco, Lorenza Guarnieri, Vincenzo Rania, Ernesto Palma, Rita Citraro, Maria Tiziana Corasaniti, Antonio Leo, Giovambattista De Sarro

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Environmental and Nutritional “Stressors” and Oligodendrocyte Dysfunction: Role of Mitochondrial and Endoplasmatic Reticulum Impairment by Jessica Maiuolo, Micaela Gliozzi, Vincenzo Musolino, Cristina Carresi, Saverio Nucera, Miriam Scicchitano, Federica Scarano, Francesca Bosco, Francesca Oppedisano, Roberta Macrì, Vincenzo Mollace

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An In Vivo Electroencephalographic Analysis of the Effect of Riluzole against Limbic and Absence Seizure and Comparison with Glutamate Antagonists by Rita Citraro, Francesca Bosco, Gianfranco Di Gennaro, Martina Tallarico, Lorenza Guarnieri, Luca Gallelli, Vincenzo Rania, Antonio Siniscalchi, Giovambattista De Sarro, Antonio Leo

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Protective Role of an Extract Waste Product from <i>Citrus bergamia</i> in an In Vitro Model of Neurodegeneration by Jessica Maiuolo, Francesca Bosco, Lorenza Guarnieri, Saverio Nucera, Stefano Ruga, Francesca Oppedisano, Luigi Tucci, Carolina Muscoli, Ernesto Palma, Angelo Maria Giuffrè, Vincenzo Mollace

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Involvement of the Intestinal Microbiota in the Appearance of Multiple Sclerosis: <i>Aloe vera</i> and <i>Citrus bergamia</i> as Potential Candidates for Intestinal Health by Jessica Maiuolo, Vincenzo Musolino, Micaela Gliozzi, Cristina Carresi, Federica Scarano, Saverio Nucera, Miriam Scicchitano, Francesca Oppedisano, Francesca Bosco, Roberta Macri, Ernesto Palma, Carolina Muscoli, Vincenzo Mollace

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