<em>Pleurostomophora richardsiae</em>, <em>Neofusicoccum parvum</em> and <em>Phaeoacremonium aleophilum</em> associated with a decline of olives in southern Italy by Antonia CARLUCCI, Maria RAIMONDO, Francesca CIBELLI, Alan PHILLIPS, Francesco LOPS

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<em>Pleurostomophora richardsiae</em> associated with trunk diseases of grapevines in southern Italy by Antonia CARLUCCI, Francesca CIBELLI, Francesco LOPS, Alan PHILLIPS, Claudio CICCARONE, Maria RAIMONDO

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A Comparative Study on <i>Trichoderma harzianum</i> and a Combination of <i>Candida</i>/<i>Bacillus</i> as Tools for the Bioremediation of Table Olive Processing Water by Daniela Campaniello, Antonia Carlucci, Barbara Speranza, Maria Luisa Raimondo, Francesca Cibelli, Maria Rosaria Corbo, Antonio Bevilacqua

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Evaluation of Fungal Growth on Olive-Mill Wastewaters Treated at High Temperature and by High-Pressure Homogenization by Francesca Cibelli, Antonio Bevilacqua, Maria L. Raimondo, Daniela Campaniello, Antonia Carlucci, Claudio Ciccarone, Milena Sinigaglia, Maria R. Corbo

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Removal Ability and Resistance to Cinnamic and Vanillic Acids by Fungi by Barbara Speranza, Francesca Cibelli, Antonietta Baiano, Antonia Carlucci, Maria Luisa Raimondo, Daniela Campaniello, Ilaria Viggiani, Antonio Bevilacqua, Maria Rosaria Corbo

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