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    Polyphenols from <i>Lycium barbarum</i> (Goji) Fruit European Cultivars at Different Maturation Steps: Extraction, HPLC-DAD Analyses, and Biological Evaluation

    Polyphenols from <i>Lycium barbarum</i> (Goji) Fruit European Cultivars at Different Maturation Steps: Extraction, HPLC-DAD Analyses, and Biological Evaluation by Andrei Mocan, Francesco Cairone, Marcello Locatelli, Francesco Cacciagrano, Simone Carradori, Dan C. Vodnar, Gianina Crișan, Giovanna Simonetti, Stefania Cesa

    Published 2019-11-01
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  2. 2
    Atriplex mollis Desf. Aerial Parts: Extraction Procedures, Secondary Metabolites and Color Analysis

    Atriplex mollis Desf. Aerial Parts: Extraction Procedures, Secondary Metabolites and Color Analysis by Nassima Boutaoui, Lahcene Zaiter, Fadila Benayache, Samir Benayache, Francesco Cacciagrano, Stefania Cesa, Daniela Secci, Simone Carradori, Anna Maria Giusti, Cristina Campestre, Luigi Menghini, Marcello Locatelli

    Published 2018-08-01
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    Article

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