Is Site-Specific Pasta a Prospective Asset for a Short Supply Chain? by Gabriella Pasini, Giovanna Visioli, Francesco Morari

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Identification of the Origins of Vadose-Zone Salinity on an Agricultural Site in the Venice Coastland by Ionic Molar Ratio Analysis by Ester Zancanaro, Pietro Teatini, Elia Scudiero, Francesco Morari

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Simultaneous Monitoring of Soil Water Content and Salinity with a Low-Cost Capacitance-Resistance Probe by Francesco Morari, Pietro Teatini, Elia Scudiero, Antonio Berti

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Soil apparent electrical conductivity‐directed sampling design for advancing soil characterization in agricultural fields by Matteo Longo, Ilaria Piccoli, Budiman Minasny, Francesco Morari

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Effect of Incident Rainfall Redistribution by Maize Canopy on Soil Moisture at the Crop Row Scale by Marco Martello, Nicola Dal Ferro, Lucia Bortolini, Francesco Morari

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Influence of Tillage and Crop Rotations in Organic and Conventional Farming Systems on Soil Organic Matter, Bulk Density and Enzymatic Activities in a Short-Term Field Experiment by Marco Pittarello, Nicola Dal Ferro, Francesca Chiarini, Francesco Morari, Paolo Carletti

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Estimation of Hail Damage Using Crop Models and Remote Sensing by Stefano Gobbo, Alessandro Ghiraldini, Andrea Dramis, Nicola Dal Ferro, Francesco Morari

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Electro-Magnetic Geophysical Dynamics under Conservation and Conventional Farming by Alberto Carrera, Matteo Longo, Ilaria Piccoli, Benjamin Mary, Giorgio Cassiani, Francesco Morari

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Biodegradable Hydrogels: Evaluation of Degradation as a Function of Synthesis Parameters and Environmental Conditions by Chiara Turioni, Giacomo Guerrini, Andrea Squartini, Francesco Morari, Michele Maggini, Silvia Gross

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Integrating SEBAL with in-Field Crop Water Status Measurement for Precision Irrigation Applications—A Case Study by Stefano Gobbo, Stefano Lo Presti, Marco Martello, Lorenza Panunzi, Antonio Berti, Francesco Morari

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Workflow to Establish Time-Specific Zones in Precision Agriculture by Spatiotemporal Integration of Plant and Soil Sensing Data by Elia Scudiero, Pietro Teatini, Gabriele Manoli, Federica Braga, Todd H. Skaggs, Francesco Morari

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Organic <em>versus</em> conventional farming: Medium-term evaluation of soil chemical properties by Carmelo Maucieri, Massimo Tolomio, Giorgia Raimondi, Arianna Toffanin, Francesco Morari, Antonio Berti, Maurizio Borin

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Assessment of the Short-Term Impact of Anaerobic Digestate on Soil C Stock and CO₂ Emissions in Shallow Water Table Conditions by Ilaria Piccoli, Ornella Francioso, Carlo Camarotto, Gemini Delle Vedove, Barbara Lazzaro, Paolo Giandon, Francesco Morari

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How water table level influences C balance under different fertilization regimes by Matteo Longo, Gemini Delle Vedove, Carlo Grignani, Alessandro Peressotti, Barbara Lazzaro, Miguel Cabrera, Francesco Morari

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Glyphosate and AMPA have low mobility through different soil profiles of the prosecco wine production area: A monitoring study in north-eastern Italy by Marta Mencaroni, Alessandra Cardinali, Leonardo Costa, Francesco Morari, Paolo Salandin, Giuseppe Zanin, Nicola Dal Ferro

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Testing the EPIC Richards submodel for simulating soil water dynamics under different bottom boundary conditions by Matteo Longo, Curtis Dinnen Jones, Roberto César Izaurralde, Miguel L. Cabrera, Nicola Dal Ferro, Francesco Morari

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Agro-Environmental Sustainability of Anaerobic Digestate Fractions in Intensive Cropping Systems: Insights Regarding the Nitrogen Use Efficiency and Crop Performance by Federico Grillo, Ilaria Piccoli, Ivan Furlanetto, Francesca Ragazzi, Silvia Obber, Tiziano Bonato, Francesco Meneghetti, Francesco Morari

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Protein Maps for Durum Wheat Precision Harvest and Pasta Production by Giovanna Visioli, Marta Lauro, Francesco Morari, Matteo Longo, Andrea Bresciani, Maria Ambrogina Pagani, Alessandra Marti, Gabriella Pasini

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Crop rotations sustain cereal yields under a changing climate by Lorenzo Marini, Audrey St-Martin, Giulia Vico, Guido Baldoni, Antonio Berti, Andrzej Blecharczyk, Irena Malecka-Jankowiak, Francesco Morari, Zuzanna Sawinska, Riccardo Bommarco

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Increasing crop rotational diversity can enhance cereal yields by Monique E. Smith, Giulia Vico, Alessio Costa, Timothy Bowles, Amélie C. M. Gaudin, Sara Hallin, Christine A. Watson, Remedios Alarcòn, Antonio Berti, Andrzej Blecharczyk, Francisco J. Calderon, Steve Culman, William Deen, Craig F. Drury, Axel Garcia y. Garcia, Andrés García-Díaz, Eva Hernández Plaza, Krzysztof Jonczyk, Ortrud Jäck, R. Michael Lehman, Francesco Montemurro, Francesco Morari, Andrea Onofri, Shannon L. Osborne, José Luis Tenorio Pasamón, Boël Sandström, Inés Santín-Montanyá, Zuzanna Sawinska, Marty R. Schmer, Jaroslaw Stalenga, Jeffrey Strock, Francesco Tei, Cairistiona F. E. Topp, Domenico Ventrella, Robin L. Walker, Riccardo Bommarco

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