Editorial: Insights in nutritional epidemiology by Mauro Serafini, Francesco Sofi, Megan A. McCrory

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Which diet for an effective cardiovascular prevention? by Francesco Sofi, Rosanna Abbate, Gian Franco Gensini, Alessandro Casini

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Low-Grade Inflammation and Ultra-Processed Foods Consumption: A Review by Marta Tristan Asensi, Antonia Napoletano, Francesco Sofi, Monica Dinu

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Editorial: Ancient crop varieties based food intake: impact on nutritional quality, human health and environmental sustainability by Emanuela Simonetti, Monica Dinu, Francesco Sofi, Giovanni Dinelli, Sara Bosi

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Nutritional Interventions in the Management of Fibromyalgia Syndrome by Giuditta Pagliai, Ilaria Giangrandi, Monica Dinu, Francesco Sofi, Barbara Colombini

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Exercise and Cancer Survivors: Lessons Learned from a Multi-Faceted Model for Exercise Prescription by Laura Stefani, Francesco Sofi, Simone Magro, Gabriele Mascherini, Cristian Petri, Giorgio Galanti

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Adherence to Mediterranean Diet Measured through Medi-Lite Score and Obesity: A Retrospective Study by Monica Dinu, Giuditta Pagliai, Sofia Lotti, Ilaria Giangrandi, Barbara Colombini, Francesco Sofi

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Exercise Prescription in Renal Transplant Recipients: From Sports Medicine Toward Multidisciplinary Aspects: A Pilot Study by Goffredo Orlandi, Francesco Sofi, Luciano Moscarelli, Lino Cirami, Sabrina Mancini, Laura Stefani

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Effect of ancient wheat pasta on gut microbiota composition and bacteria-derived metabolites: A randomized controlled trial by Simone Baldi, Monica Dinu, Giuditta Pagliai, Barbara Colombini, Leandro Di Gloria, Lavinia Curini, Marco Pallecchi, Matteo Ramazzotti, Gianluca Bartolucci, Stefano Benedettelli, Amedeo Amedei, Amedeo Amedei, Francesco Sofi, Francesco Sofi

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Nutrients, foods and dietary patterns in the management of autoimmune rheumatic diseases by Giuditta Pagliai, Barbara Colombini, Silvia Bellando Randone, Amedeo Amedei, Serena Guiducci, Francesco Sofi

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Interplay between Lignans and Gut Microbiota: Nutritional, Functional and Methodological Aspects by Simone Baldi, Marta Tristán Asensi, Marco Pallecchi, Francesco Sofi, Gianluca Bartolucci, Amedeo Amedei

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Modulation of gut microbiota through nutritional interventions in Behçet’s syndrome patients (the MAMBA study): study protocol for a randomized controlled trial by Giuditta Pagliai, Monica Dinu, Claudia Fiorillo, Matteo Becatti, Silvia Turroni, Giacomo Emmi, Francesco Sofi

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Ageing and Low-Level Chronic Inflammation: The Role of the Biological Clock by Barbara Colombini, Monica Dinu, Emanuele Murgo, Sofia Lotti, Roberto Tarquini, Francesco Sofi, Gianluigi Mazzoccoli

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Consumption of Ultra-Processed Foods Is Inversely Associated with Adherence to the Mediterranean Diet: A Cross-Sectional Study by Monica Dinu, Marta Tristan Asensi, Giuditta Pagliai, Sofia Lotti, Daniela Martini, Barbara Colombini, Francesco Sofi

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Adherence to the Mediterranean Diet and Ultra-Processed Foods Consumption in a Group of Italian Patients with Celiac Disease by Marta Tristan Asensi, Giuditta Pagliai, Sofia Lotti, Abigail Corrao, Barbara Colombini, Ilaria Giangrandi, Francesco Sofi, Monica Dinu

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Performance Activities and Match Outcomes of Professional Soccer Teams during the 2016/2017 Serie A Season by Umile Giuseppe Longo, Francesco Sofi, Vincenzo Candela, Monica Dinu, Matteo Cimmino, Carlo Massaroni, Emiliano Schena, Vincenzo Denaro

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Effects of the probiotic Lactiplantibacillus plantarum IMC 510® on body composition, biochemical parameters, gut microbiota composition and function, and clinical symptoms of overw... by Giuditta Pagliai, Maria Magdalena Coman, Simone Baldi, Monica Dinu, Giulia Nannini, Edda Russo, Lavinia Curini, Barbara Colombini, Sofia Lotti, Marco Pallecchi, Leandro Di Gloria, Gianluca Bartolucci, Matteo Ramazzotti, Maria Cristina Verdenelli, Francesco Sofi, Francesco Sofi, Amedeo Amedei, Amedeo Amedei

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DIet and Health From reGIstered Trials on ClinicalTrials.gov: The DIGIT Study by Monica Dinu, Giuditta Pagliai, Cristian Del Bo', Marisa Porrini, Patrizia Riso, Mauro Serafini, Francesco Sofi, Daniela Martini, Donato Angelino

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Effects of a chronotype-adapted diet on weight loss, cardiometabolic health, and gut microbiota: study protocol for a randomized controlled trial by Monica Dinu, Sofia Lotti, Giuditta Pagliai, Antonia Napoletano, Marta Tristan Asensi, Ilaria Giangrandi, Rossella Marcucci, Amedeo Amedei, Barbara Colombini, Francesco Sofi

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Association between anthraquinone laxatives and colorectal cancer: protocol for a systematic review and meta-analysis by Niccolò Lombardi, Alessandra Bettiol, Giada Crescioli, Valentina Maggini, Eugenia Gallo, Francesco Sivelli, Francesco Sofi, Gian Franco Gensini, Alfredo Vannacci, Fabio Firenzuoli

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