The Impact of Heat Stress on Immune Status of Dairy Cattle and Strategies to Ameliorate the Negative Effects by Shruti Gupta, Arvind Sharma, Aleena Joy, Frank Rowland Dunshea, Surinder Singh Chauhan

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Betaine and Antioxidants Improve Growth Performance, Breast Muscle Development and Ameliorate Thermoregulatory Responses to Cyclic Heat Exposure in Broiler Chickens by Majid Shakeri, Jeremy James Cottrell, Stuart Wilkinson, Mitchell Ringuet, John Barton Furness, Frank Rowland Dunshea

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LC-ESI-QTOF-MS2 Characterization of Phenolic Compounds in Different Lentil (Lens culinaris M.) Samples and Their Antioxidant Capacity by Menglu Xia, Minhao Li, Thaiza Serrano Pinheiro de Souza, Colin Barrow, Frank Rowland Dunshea, Hafiz Ansar Rasul Suleria

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Dietary Betaine Improves Intestinal Barrier Function and Ameliorates the Impact of Heat Stress in Multiple Vital Organs as Measured by Evans Blue Dye in Broiler Chickens by Majid Shakeri, Jeremy James Cottrell, Stuart Wilkinson, Weicheng Zhao, Hieu Huu Le, Rachel McQuade, John Barton Furness, Frank Rowland Dunshea

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Using Recombinant Superoxide Dismutase to Control Oxidative Stress in the Gastrointestinal Tract of Cyclic Heat-Stressed Pigs by Hieu Huu Le, Weicheng Zhao, John Barton Furness, Majid Shakeri, Kristy DiGiacomo, Eugeni Roura, David Renaudeau, Nicolas Kurt Gabler, Brian Joseph Leury, Frank Rowland Dunshea, Gene Wijffels, Jeremy James Cottrell

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Betaine and Isoquinoline Alkaloids Protect against Heat Stress and Colonic Permeability in Growing Pigs by Hieu Huu Le, Majid Shakeri, Hafiz Ansar Rasul Suleria, Weicheng Zhao, Rachel Mai McQuade, Deborah Jayne Phillips, Eva Vidacs, John Barton Furness, Frank Rowland Dunshea, Valeria Artuso-Ponte, Jeremy James Cottrell

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