Emergence of Digitalization and Artificial Intelligence in the Intellectual Property System by Gábor Szilágyi, Judit Gyarmathy

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Late Quaternary Paleoecology and Environmental History of the Hortobágy, an Alkaline Steppe in Central Europe by Gábor Szilágyi, Sándor Gulyás, Tamás Zsolt Vári, Pál Sümegi

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Correlations between Total Antioxidant Capacity, Polyphenol and Fatty Acid Content of Native Grape Seed and Pomace of Four Different Grape Varieties in Hungary by Éva Szabó, Tamás Marosvölgyi, Gábor Szilágyi, László Kőrösi, János Schmidt, Kristóf Csepregi, László Márk, Ágnes Bóna

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Short-term hyperoxia-induced functional and morphological changes in rat hippocampus by Alexandra Julia Hencz, Andor Magony, Chloe Thomas, Krisztina Kovacs, Gabor Szilagyi, Jozsef Pal, Attila Sik, Attila Sik

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Mild hypoxia-induced structural and functional changes of the hippocampal network by Alexandra Hencz, Andor Magony, Andor Magony, Chloe Thomas, Krisztina Kovacs, Gabor Szilagyi, Jozsef Pal, Attila Sik, Attila Sik, Attila Sik

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