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    The effect of commonly consumed beverages on colour stability and surface roughness of two metal ceramic materials: An in-vitro study

    The effect of commonly consumed beverages on colour stability and surface roughness of two metal ceramic materials: An in-vitro study by N Raja Reddy, B Indira Padmaja, G Devi, G Krishna Priya, G Hima Bindu, N Suresh Babu

    Published 2018-01-01
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