Development of global temperature and pH calibrations based on bacterial 3-hydroxy fatty acids in soils by P. Véquaud, S. Derenne, A. Thibault, C. Anquetil, G. Bonanomi, S. Collin, S. Contreras, A. T. Nottingham, A. T. Nottingham, P. Sabatier, N. Salinas, W. P. Scott, J. P. Werne, A. Huguet

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