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G. Colelli
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G. Colelli
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G. Colelli
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1
Evaluation of the Impact of Nitrous oxide use on Quality and Shelf life of Packaged Fresh-cut ‘Iceberg’ Lettuce and Wild Rocket
by
F.A. Ansah
,
M.L. Amodio
,
G. Colelli
Published 2015-09-01
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Article
2
Influence of quality attributes of early, intermediate and late peach varieties on suitability for fresh-convenience products
by
F. Colantuono
,
M.L. Amodio
,
F. Piazzolla
,
G. Colelli
Published 2013-05-01
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Article
3
Effect of type of fertilization and maturity on quality of fresh-cut red and yellow peppers (Capsicum annuum L.)
by
F. Piazzolla
,
M.L. Amodio
,
R. Rinaldi
,
F. Raimo
,
G. Colelli
Published 2013-05-01
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Article
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