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    Effects of organic Selenium- and Chromium-Enriched Diets on performance, carcass characteristics, lipid profile and fat quality of finishing pigs in different weight ranges

    Effects of organic Selenium- and Chromium-Enriched Diets on performance, carcass characteristics, lipid profile and fat quality of finishing pigs in different weight ranges by EDUARDO V. FERREIRA, G.C. JOÃO JÚNIOR, GERUSA S.S. CORRÊA, CHARLES KIEFER, STEPHAN A.S. ALENCAR, LUIZ H. VIANA, LEANDRO F. CAVALHEIRO

    Published 2022-08-01
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