Showing 1 - 3 results of 3 for search 'GH.R Bahrami', query time: 0.02s
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change in fatty acids composition of milk products during the traditional ghee-making process by GH.R Bahrami, H Rahi, Z Pyravi-vanak
Published 1999-12-01
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Comparison of Adipose tissue fatty acide in CAD and non-CAD patients by GH.R Bahrami, Z Rahimi, M.a Maesomi
Published 1999-12-01
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