STUDY TO EVALUATE THE EMPLOYEES’ ATTITUDE ACCORDING TO MANAGEMENT STYLES PRACTICED IN SERVICES ORGANIZATIONS by GHERGHINA LILIANA

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THE IMPORTANCE OF THE RATING ANALYSIS OF TOURIST RECEPTION STRUCTURES, COMPONENTS OF THE TOURISTIC OFFER IN RESITA by GHERGHINA LILIANA

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COMPARATIVE ANALYSIS OF EMPLOYED POPULATION AND THE GROSS DOMESTIC PRODUCT, IN ROMANIA AND THE ROMANIAN WESTERN REGION, BY SECTORS OF ACTIVITY by GHERGHINA LILIANA

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THE TOURISTIC POTENTIAL OF CARAŞ-SEVERIN COUNTY by GHERGHINA LILIANA

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ANALYSIS ON THE SIZE OF TOURISTIC RECEPTION STRUCTURES FROM THE ALBA COUNTY by GHERGHINA LILIANA

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THE ANALYSIS OF RESOURCES, MARKET AND THE INDICATORS OF THE ACCOMODATION STRUCTURES FOR THE TOURISTIC PRODUCT BOCSA AREA by GHERGHINA LILIANA

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IDENTIFYING CONSUMER SATISFACTION WITH THE FOOD PRODUCTS OF A SUCCESSFUL BRAND by GHERGHINA LILIANA

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METHODOLOGY OF THE STUDY “CORELATION OF COMPETENCES OF ECONOMISTS WITH THE OFFER ON LABOR MARKET” by Minica Mirela, Gherghina Liliana

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STUDY REGARDING THE MANAGEMENT OF LOCAL POLICEMAN CAREER WITHIN THE REŞIŢA LOCAL POLICE DIVISION PUBLIC SERVICE by GHERGHINA LILIANA, ANDREŞ SOLOMIA

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