Showing 1 - 8 results of 8 for search 'Gabriela Frunza', query time: 0.04s Refine Results
  1. 1
    The Role of Pudendal Nerve Block in Colorectal Surgery: A Systematic Review

    The Role of Pudendal Nerve Block in Colorectal Surgery: A Systematic Review by Michael G. Fadel, Laura Peltola, Gianluca Pellino, Gabriela Frunza, Christos Kontovounisios

    Published 2021-11-01
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  2. 2
    Fatty Acid Indices and the Nutritional Properties of <i>Karakul</i> Sheep Meat

    Fatty Acid Indices and the Nutritional Properties of <i>Karakul</i> Sheep Meat by Otilia Cristina Murariu, Florin Murariu, Gabriela Frunză, Marius Mihai Ciobanu, Paul Corneliu Boișteanu

    Published 2023-02-01
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  3. 3
    Quality Assessment of Raw Honey Issued from Eastern Romania

    Quality Assessment of Raw Honey Issued from Eastern Romania by Aida Albu, Cristina-Gabriela Radu-Rusu, Ioan Mircea Pop, Gabriela Frunza, Gherasim Nacu

    Published 2021-03-01
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  4. 4
    SENSORY CHARACTERISATION OF EMULSIFIED SAUSAGES INCORPORATING CELERY POWDER AND OBTAINED WITH DIFFERENT TECHNOLOGICAL PARAMETERS

    SENSORY CHARACTERISATION OF EMULSIFIED SAUSAGES INCORPORATING CELERY POWDER AND OBTAINED WITH DIFFERENT TECHNOLOGICAL PARAMETERS by Paul Corneliu BOIȘTEANU, Diana Remina MANOLIU, Florin Daniel LIPŞA, Mihai Cătălin CIOBOTARU, Gabriela FRUNZĂ, Marius Mihai CIOBANU

    Published 2023-01-01
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  5. 5
    Meat Quality in Rabbit (<i>Oryctolagus cuniculus</i>) and Hare (<i>Lepus europaeus Pallas</i>)—A Nutritional and Technological Perspective

    Meat Quality in Rabbit (<i>Oryctolagus cuniculus</i>) and Hare (<i>Lepus europaeus Pallas</i>)—A Nutritional and Technological Perspective by Gabriela Frunză, Otilia Cristina Murariu, Marius-Mihai Ciobanu, Răzvan-Mihail Radu-Rusu, Daniel Simeanu, Paul-Corneliu Boișteanu

    Published 2023-01-01
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  6. 6
    Effect of Gender and Muscle Type on Fatty Acid Profile, Sanogenic Indices, and Instrumental and Sensory Analysis of Flemish Giant Rabbit Meat

    Effect of Gender and Muscle Type on Fatty Acid Profile, Sanogenic Indices, and Instrumental and Sensory Analysis of Flemish Giant Rabbit Meat by Gabriela Frunză, Marius-Mihai Ciobanu, Otilia Cristina Murariu, Roxana Nicoleta Rațu, Răzvan-Mihail Radu-Rusu, Cristina Simeanu, Paul-Corneliu Boișteanu

    Published 2023-12-01
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  7. 7
    The Influence of Sensory Characteristics of Game Meat on Consumer Neuroperception: A Narrative Review

    The Influence of Sensory Characteristics of Game Meat on Consumer Neuroperception: A Narrative Review by Marius-Mihai Ciobanu, Diana-Remina Manoliu, Mihai-Cătălin Ciobotaru, Bianca-Georgiana Anchidin, Mădălina Matei, Mugurel Munteanu, Gabriela Frunză, Otilia Cristina Murariu, Elena-Iuliana Flocea, Paul-Corneliu Boișteanu

    Published 2023-03-01
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  8. 8
    A Clean-Label Formulation of Fortified Yogurt Based on Rhododendron Flower Powder as a Functional Ingredient

    A Clean-Label Formulation of Fortified Yogurt Based on Rhododendron Flower Powder as a Functional Ingredient by Alina Narcisa Postolache, Ionuț Dumitru Veleșcu, Florina Stoica, Ioana Cristina Crivei, Vlad Nicolae Arsenoaia, Marius Giorgi Usturoi, Cristina Gabriela Constantinescu (Pop), Florin Daniel Lipșa, Gabriela Frunză, Daniel Simeanu, Roxana Nicoleta Rațu

    Published 2023-12-01
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